Evidence supporting the use of: Cod Liver Oil
For the body system: Eyes
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Cod liver oil is used to support eye health primarily due to its high content of vitamin A and omega-3 fatty acids, both of which have established roles in maintaining vision and overall ocular health. Vitamin A is essential for the function of rhodopsin, a protein in the eyes that allows for low-light (night) vision. Deficiency in vitamin A can lead to night blindness and more severe eye disorders, such as xerophthalmia and, in extreme cases, complete blindness. Cod liver oil has been used historically and continues to be recommended as a dietary source of preformed vitamin A (retinol), which is directly usable by the body.
Additionally, cod liver oil contains omega-3 fatty acids, notably EPA and DHA, which are important structural components of retinal cells. Some research suggests that higher intake of these fatty acids is associated with a reduced risk of age-related macular degeneration (AMD) and dry eye syndrome. However, the evidence is mixed for omega-3 supplementation in preventing or treating these conditions, and cod liver oil is not always the preferred source due to its high vitamin A content, which can be toxic at excessive doses.
Overall, the scientific support for cod liver oil’s role in eye health is moderate. Its benefit is well-established in preventing vitamin A deficiency-related eye disease, but evidence for its omega-3 components in other eye disorders is less robust. Therefore, cod liver oil can support eye health when used appropriately, mainly as a vitamin A source.
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acetyl l-carnitinealgal oil
alpha-carotene
anchovies
anthocyanins
apricot
astaxanthin
berry flavor
beta-carotene
bilberry
black currant
blackberry
blueberry
broccoli
calamari oil
carrot
citicoline
cryptoxanthin
d-alpha tocopherol
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
fruit and vegetable blend (proprietary)
gooseberry
hyaluronic acid
hypromellose
kale
l-carnosine
l-taurine
lutein
mackerel
mannitol
marine lipid
melatonin
mixed carotenoids
omega-3 fatty acids
orange
pine bark
pumpkin
riboflavin (vitamin B2)
rutin
saffron
sardines
shrimp
spinach
tomato
triphala
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
water
mulberry
zeaxanthin
zinc
chickweed
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polyphenols
trace minerals
goji berry
herbal blend (proprietary)
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beta-zeacarotene
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Carnosine
Cod Liver Oil
Cyanidin
Cornflower
Cantaloupe
Chinese Ligustrum berry
Cornus
Carotene (unspecified)
Crocetin
Cocklebur
Crypthecodinium
Celosia
Capsanthin
Currant
Dunaliella salina
Docosahexaenoic Acid
Dunaliella
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Ergothioneine
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fibroblast growth factor
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