Evidence supporting the use of: Fagopyrum (unspecified)
For the body system: Eyes
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Fagopyrum, commonly known as buckwheat, has a history of use in traditional herbal medicine, particularly in Europe and Asia. Its aerial parts and seeds have been used to support vascular health due to their high content of rutin, a flavonoid known for strengthening capillaries and improving microcirculation. This connection to vascular health is the main reason buckwheat has occasionally been recommended in traditional systems for eye support, since the health of retinal blood vessels is important for overall eye function. However, direct traditional references to Fagopyrum being used specifically for eye disorders are limited and often indirect, stemming from its general vascular benefits rather than targeted ocular indications.
Scientific studies on buckwheat's effects are largely focused on its antioxidant and vascular properties, with rutin being shown to reduce capillary fragility and permeability in some clinical and animal studies. However, controlled clinical trials specifically investigating Fagopyrum or rutin for eye health or visual function are lacking. Thus, while its traditional use for supporting the eyes is rooted in its vascular-supporting properties, there is very limited direct historical precedence and insufficient scientific evidence to justify its explicit application for eye health.
Other ingredients that support Eyes
acetyl l-carnitinealgal oil
alpha-carotene
anchovies
anthocyanins
apricot
astaxanthin
berry flavor
beta-carotene
bilberry
black currant
blackberry
blueberry
broccoli
calamari oil
carrot
citicoline
cryptoxanthin
d-alpha tocopherol
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
fruit and vegetable blend (proprietary)
gooseberry
hyaluronic acid
hypromellose
kale
l-carnosine
l-taurine
lutein
mackerel
mannitol
marine lipid
melatonin
mixed carotenoids
omega-3 fatty acids
orange
pine bark
pumpkin
riboflavin (vitamin B2)
rutin
saffron
sardines
shrimp
spinach
tomato
triphala
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
water
mulberry
zeaxanthin
zinc
chickweed
morus
chrysanthemum
haliotis
polyphenols
trace minerals
goji berry
herbal blend (proprietary)
algae
3,3'-dihydroxy-B-carotene-4,4'-dione
Aronia melanocarpa
Alchornea
Avocado
anthocyanidins
anthocyanosides
beta-zeacarotene
Beef liver
Blakeslea trispora
berry
Bioflavonoids
Bee products
Barbary matrimony vine
Crocin
Carnosine
Cod Liver Oil
Cyanidin
Cornflower
Cantaloupe
Chinese Ligustrum berry
Cornus
Carotene (unspecified)
Crocetin
Cocklebur
Crypthecodinium
Celosia
Capsanthin
Currant
Dunaliella salina
Docosahexaenoic Acid
Dunaliella
Egg
Ergothioneine
Eicosapentaenoic Acid
Flavonoids
fibroblast growth factor
Rose
Squid
Squash
Other body systems supported by Fagopyrum (unspecified)
ArteriesBlood
Capillaries
Circulatory System
Eyes
Gastrointestinal Tract
Heart
Immune System
Intestinal System
Skin
Veins