Evidence supporting the use of: Fat liver oil
For the body system: Eyes
Synopsis
Source of validity: Scientific
Rating (out of 5): 4
Fat liver oil, more commonly known as cod liver oil, is widely used to support eye health, and this use is supported by scientific evidence. Cod liver oil is a rich source of both vitamin A and omega-3 fatty acids, notably EPA and DHA. Vitamin A is essential for the maintenance of normal vision; its deficiency can lead to night blindness and, in severe cases, complete blindness. The scientific community recognizes vitamin A as a critical nutrient for the retina, particularly for the formation of rhodopsin, a protein in the eye that absorbs light in the retinal receptors.
Clinical studies and nutritional guidelines consistently cite cod liver oil as an effective dietary source for vitamin A. In addition to vitamin A, the omega-3 fatty acids in cod liver oil have been researched for their role in supporting retinal health and possibly slowing the progression of age-related macular degeneration (AMD). For example, a review in the journal Progress in Retinal and Eye Research (2016) details the positive impact of omega-3 fatty acids on visual development and retinal function.
Overall, the use of cod liver oil to support the eye body system is justified primarily by the scientific understanding of its nutrient composition and the established roles of vitamin A and omega-3s in ocular health. However, excessive intake of vitamin A from cod liver oil can be toxic, so its use should be carefully monitored.
Other ingredients that support Eyes
3,3'-dihydroxy-B-carotene-4,4'-dioneAcetyl L-carnitine
Alchornea
Algae
algal oil
Alpha-carotene
anchovies
anthocyanidins
anthocyanins
anthocyanosides
apricot
Aronia melanocarpa
astaxanthin
avocado
barbary matrimony vine
bee products
Beef liver
berry
beta-carotene
beta-zeacarotene
bilberry
bioflavonoids
black currant
blackberry
Blakeslea trispora
blueberry
broccoli
calamari oil
cantaloupe
capsanthin
Carnosine
carotene (unspecified)
carrot
Celosia
chickweed
Chinese Ligustrum berry
chrysanthemum
citicoline
cocklebur
cod liver oil
cornflower
Cornus
crocetin
crocin
Crypthecodinium
cryptoxanthin
currant
cyanidin
d-alpha tocopherol
DHA (docosahexaenoic acid)
docosahexaenoic Acid
Dunaliella
Dunaliella salina
egg
eicosapentaenoic acid
EPA (eicosapentaenoic acid)
ergothioneine
Eyebright
Fagopyrum
fat liver oil
fatty acids
fibroblast growth factor
fish
fish oil
flavoglycosides
flavonoids
flavonols
fruit
fruit and vegetable blend (proprietary)
Gac
gamma-carotene
ginkgo flavone glycoside
Glutathione
goji berry
gooseberry
Haematococcus pluvialis
haliotis
herbal blend (proprietary)
huckleberry
hyaluronic acid
Idebenone
kale
L-carnosine
L-taurine
Ligustrum
lipids
lutein
Lycium
marigold
Marine fat
Marine lipid
Melatonin
Mineral ascorbate
mixed carotenoids
Morus
Mulberry
N-Acetyl Carnosine
Oligomeric proanthocyanidins
omega-3 fatty acids
orange
Phaffia rhodozyma
pine bark
Polygonum
polyphenols
polyunsaturated fat
proanthocyanidins
procyanidol
pumpkin
Pycnogenol
riboflavin (vitamin B2)
rose
rue
rutin
saffron
Salmon Oil
Schizochytrium
Schizochytrium Oil
Spanish Needle
spinach
Tagetes
Taurine
Tea
trace minerals
Triphala
Troxerutin
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
Xanthophyll
Zeaxanthin
Zinc
Other body systems supported by fat liver oil
ArteriesBlood
Brain
Circulatory System
Eyes
Glandular System
Heart
Immune System
Joints
Skin
Structural System
