Evidence supporting the use of: Ghee
For the body system: Eyes
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Ghee, or clarified butter, has a long-standing place in traditional Ayurvedic medicine, where it is regarded as an important substance for supporting eye health. In Ayurveda, ghee is used both internally and externally (notably in a therapy called "Netra Tarpana," where warm ghee is pooled over the eyes) with claims that it nourishes, lubricates, and soothes the eyes, potentially improving vision and alleviating dryness or irritation. Texts like the Charaka Samhita and Sushruta Samhita mention ghee in the context of eye care, attributing its benefits to its supposed ability to balance bodily humors and penetrate deep tissues.
From a scientific perspective, there is limited evidence directly linking ghee consumption or application to improvements in eye health. Ghee is rich in fat-soluble vitamins such as vitamin A, which is essential for vision; however, there are no robust clinical trials or modern ophthalmological studies that validate the specific traditional uses or therapeutic benefits of ghee for the eyes. Thus, while its use for eye support is well-rooted in tradition, modern scientific validation is lacking.
Other ingredients that support Eyes
acetyl l-carnitinealgal oil
alpha-carotene
anchovies
anthocyanins
apricot
astaxanthin
berry flavor
beta-carotene
bilberry
black currant
blackberry
blueberry
broccoli
calamari oil
carrot
citicoline
cryptoxanthin
d-alpha tocopherol
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
fruit and vegetable blend (proprietary)
gooseberry
hyaluronic acid
hypromellose
kale
l-carnosine
l-taurine
lutein
mackerel
mannitol
marine lipid
melatonin
mixed carotenoids
omega-3 fatty acids
orange
pine bark
pumpkin
riboflavin (vitamin B2)
rutin
saffron
sardines
shrimp
spinach
tomato
triphala
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
water
mulberry
zeaxanthin
zinc
chickweed
morus
chrysanthemum
haliotis
polyphenols
trace minerals
goji berry
herbal blend (proprietary)
algae
3,3'-dihydroxy-B-carotene-4,4'-dione
Aronia melanocarpa
Alchornea
Avocado
anthocyanidins
anthocyanosides
beta-zeacarotene
Beef liver
Blakeslea trispora
berry
Bioflavonoids
Bee products
Barbary matrimony vine
Crocin
Carnosine
Cod Liver Oil
Cyanidin
Cornflower
Cantaloupe
Chinese Ligustrum berry
Cornus
Carotene (unspecified)
Crocetin
Cocklebur
Crypthecodinium
Celosia
Capsanthin
Currant
Dunaliella salina
Docosahexaenoic Acid
Dunaliella
Egg
Ergothioneine
Eicosapentaenoic Acid
Flavonoids
fibroblast growth factor
Rose
Squid
Squash
Other body systems supported by Ghee
Adrenal GlandsBrain
Digestive System
Eyes
Female Reproductive System
Gall Bladder
Gastrointestinal Tract
Hair
Heart
Immune System
Intestinal System
Joints
Large Intestines (Colon)
Liver
Male Reproductive System
Nerves
Pancreas Head
Reproductive System
Skeletal System (Bones)
Skin
Small Intestines