Evidence supporting the use of: Haematococcus pluvialis
For the body system: Eyes
Synopsis
Source of validity: Scientific
Rating (out of 5): 4
Haematococcus pluvialis is a microalga recognized as the richest natural source of astaxanthin, a potent antioxidant carotenoid. Scientific studies have investigated astaxanthin's effects on eye health, with several clinical and preclinical trials suggesting benefits. Astaxanthin can cross the blood-retina barrier, allowing it to exert antioxidant effects directly in ocular tissues. Research has shown that astaxanthin supplementation may reduce oxidative stress in the eyes, improve retinal blood flow, and alleviate symptoms of eye fatigue, particularly in individuals exposed to prolonged screen time. Some randomized controlled trials have reported that astaxanthin supplementation supports accommodation (focusing ability) and reduces eye strain.
Furthermore, animal and in vitro studies suggest astaxanthin may protect retinal cells from damage induced by light exposure and oxidative stress, both of which are implicated in age-related macular degeneration (AMD) and other degenerative eye conditions. While more large-scale, long-term clinical studies are needed for definitive conclusions, the current body of evidence provides a reasonable scientific basis for using Haematococcus pluvialis (through its astaxanthin content) to support eye health.
Other ingredients that support Eyes
acetyl l-carnitinealgal oil
alpha-carotene
anchovies
anthocyanins
apricot
astaxanthin
berry flavor
beta-carotene
bilberry
black currant
blackberry
blueberry
broccoli
calamari oil
carrot
citicoline
cryptoxanthin
d-alpha tocopherol
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
fruit and vegetable blend (proprietary)
gooseberry
hyaluronic acid
hypromellose
kale
l-carnosine
l-taurine
lutein
mackerel
mannitol
marine lipid
melatonin
mixed carotenoids
omega-3 fatty acids
orange
pine bark
pumpkin
riboflavin (vitamin B2)
rutin
saffron
sardines
shrimp
spinach
tomato
triphala
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
water
mulberry
zeaxanthin
zinc
chickweed
morus
chrysanthemum
haliotis
polyphenols
trace minerals
goji berry
herbal blend (proprietary)
algae
3,3'-dihydroxy-B-carotene-4,4'-dione
Aronia melanocarpa
Alchornea
Avocado
anthocyanidins
anthocyanosides
beta-zeacarotene
Beef liver
Blakeslea trispora
berry
Bioflavonoids
Bee products
Barbary matrimony vine
Crocin
Carnosine
Cod Liver Oil
Cyanidin
Cornflower
Cantaloupe
Chinese Ligustrum berry
Cornus
Carotene (unspecified)
Crocetin
Cocklebur
Crypthecodinium
Celosia
Capsanthin
Currant
Dunaliella salina
Docosahexaenoic Acid
Dunaliella
Egg
Ergothioneine
Eicosapentaenoic Acid
Flavonoids
fibroblast growth factor
Rose
Squid
Squash
Other body systems supported by Haematococcus pluvialis
ArteriesBrain
Circulatory System
Eyes
Immune System
Mitochondria
Muscles
Skin