Evidence supporting the use of: Indian Gooseberry
For the body system: Eyes
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Indian Gooseberry (Phyllanthus emblica), commonly known as Amla, has a long history of use in traditional Ayurvedic medicine for supporting eye health. Ancient Ayurvedic texts describe Amla as a "Rasayana," or rejuvenator, and specifically recommend its use for improving vision and treating various eye disorders. This traditional use is reflected in classical formulations such as Triphala, which contains Amla and is widely used for eye cleansing and support in Ayurveda.
From a scientific perspective, Amla is rich in vitamin C and possesses antioxidant properties, which theoretically could play a role in protecting ocular tissues from oxidative stress. However, direct clinical evidence demonstrating its efficacy in supporting human eye health or preventing/treating specific eye diseases is limited. Most available studies involve in vitro or animal models, suggesting potential antioxidant or anti-inflammatory effects, but these findings have not been conclusively translated into human clinical benefits for eye health.
In summary, while the traditional use of Indian Gooseberry for supporting the eyes is well documented and continues to be popular in herbal and Ayurvedic practices, robust scientific validation is lacking. Therefore, its use for eye health is primarily justified by tradition, with limited supporting scientific evidence as of now.
Other ingredients that support Eyes
acetyl l-carnitinealgal oil
alpha-carotene
anchovies
anthocyanins
apricot
astaxanthin
berry flavor
beta-carotene
bilberry
black currant
blackberry
blueberry
broccoli
calamari oil
carrot
citicoline
cryptoxanthin
d-alpha tocopherol
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
fruit and vegetable blend (proprietary)
gooseberry
hyaluronic acid
hypromellose
kale
l-carnosine
l-taurine
lutein
mackerel
mannitol
marine lipid
melatonin
mixed carotenoids
omega-3 fatty acids
orange
pine bark
pumpkin
riboflavin (vitamin B2)
rutin
saffron
sardines
shrimp
spinach
tomato
triphala
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
water
mulberry
zeaxanthin
zinc
chickweed
morus
chrysanthemum
haliotis
polyphenols
trace minerals
goji berry
herbal blend (proprietary)
algae
3,3'-dihydroxy-B-carotene-4,4'-dione
Aronia melanocarpa
Alchornea
Avocado
anthocyanidins
anthocyanosides
beta-zeacarotene
Beef liver
Blakeslea trispora
berry
Bioflavonoids
Bee products
Barbary matrimony vine
Crocin
Carnosine
Cod Liver Oil
Cyanidin
Cornflower
Cantaloupe
Chinese Ligustrum berry
Cornus
Carotene (unspecified)
Crocetin
Cocklebur
Crypthecodinium
Celosia
Capsanthin
Currant
Dunaliella salina
Docosahexaenoic Acid
Dunaliella
Egg
Ergothioneine
Eicosapentaenoic Acid
Flavonoids
fibroblast growth factor
Rose
Squid
Squash
Other body systems supported by Indian Gooseberry
ArteriesBlood
Brain
Circulatory System
Digestive System
Eyes
Female Reproductive System
Gastrointestinal Tract
Glandular System
Gums
Hair
Heart
Hepatic System
Immune System
Intestinal System
Joints
Kidneys
Large Intestines (Colon)
Liver
Lungs
Pancreas Head
Respiratory System
Skin
Small Intestines
Spleen
Stomach
Teeth
Urinary System