Evidence supporting the use of: Troxerutin
For the body system: Eyes
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Troxerutin is a flavonoid derived from rutin and is used primarily for its vasoprotective properties. Scientific evidence supports its use for the eyes, particularly in the context of diabetic retinopathy and other microvascular complications affecting ocular health. Multiple animal studies and some human clinical trials have shown that troxerutin can reduce capillary permeability, strengthen blood vessel walls, and improve microcirculation. These effects are beneficial in conditions like diabetic retinopathy, where microvascular damage plays a key role in disease progression. In several studies, troxerutin demonstrated antioxidant and anti-inflammatory properties, which help to protect retinal cells from oxidative stress—a contributing factor in many eye diseases. However, while the evidence is promising, most clinical studies are small or preliminary, and more large-scale, rigorous trials are needed to confirm its efficacy and safety for ocular support. The European Medicines Agency and other authoritative bodies recognize troxerutin’s role in vascular health, but its application specifically for eye health is not yet universally endorsed. Thus, troxerutin’s support for the eye system is backed by moderate scientific evidence, particularly in the context of vascular-related eye conditions.
Other ingredients that support Eyes
acetyl l-carnitinealgal oil
alpha-carotene
anchovies
anthocyanins
apricot
astaxanthin
berry flavor
beta-carotene
bilberry
black currant
blackberry
blueberry
broccoli
calamari oil
carrot
citicoline
cryptoxanthin
d-alpha tocopherol
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
fruit and vegetable blend (proprietary)
gooseberry
hyaluronic acid
hypromellose
kale
l-carnosine
l-taurine
lutein
mackerel
mannitol
marine lipid
melatonin
mixed carotenoids
omega-3 fatty acids
orange
pine bark
pumpkin
riboflavin (vitamin B2)
rutin
saffron
sardines
shrimp
spinach
tomato
triphala
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
water
mulberry
zeaxanthin
zinc
chickweed
morus
chrysanthemum
haliotis
polyphenols
trace minerals
goji berry
herbal blend (proprietary)
algae
3,3'-dihydroxy-B-carotene-4,4'-dione
Aronia melanocarpa
Alchornea
Avocado
anthocyanidins
anthocyanosides
beta-zeacarotene
Beef liver
Blakeslea trispora
berry
Bioflavonoids
Bee products
Barbary matrimony vine
Crocin
Carnosine
Cod Liver Oil
Cyanidin
Cornflower
Cantaloupe
Chinese Ligustrum berry
Cornus
Carotene (unspecified)
Crocetin
Cocklebur
Crypthecodinium
Celosia
Capsanthin
Currant
Dunaliella salina
Docosahexaenoic Acid
Dunaliella
Egg
Ergothioneine
Eicosapentaenoic Acid
Flavonoids
fibroblast growth factor
Rose
Squid
Squash
Other body systems supported by Troxerutin
ArteriesBlood
Brain
Capillaries
Circulatory System
Eyes
Heart
Intestinal System
Nerves
Skin
Veins