Evidence supporting the use of: Vitamin A (mixed)
For the body system: Eyes
Synopsis
Source of validity: Scientific
Rating (out of 5): 5
Vitamin A is scientifically validated as essential for eye health. It plays a critical role in the formation of rhodopsin, a light-sensitive receptor protein in the retina that is necessary for low-light and color vision. Deficiency in vitamin A is a leading cause of preventable blindness worldwide, particularly in children. Numerous studies and meta-analyses have shown that vitamin A supplementation can prevent and treat xerophthalmia (a spectrum of eye disorders caused by vitamin A deficiency), which includes night blindness, Bitot’s spots, and, in severe cases, complete blindness. Mixed forms of vitamin A (which include both preformed vitamin A and provitamin A carotenoids) are used to support both immediate and longer-term needs for this nutrient.
The World Health Organization (WHO) and numerous clinical guidelines recommend vitamin A supplementation in populations at risk of deficiency to reduce the incidence of blindness and improve overall eye health. Additionally, research supports the role of vitamin A in maintaining the integrity and function of conjunctival membranes and corneal surfaces. While vitamin A is critical for normal vision, excess supplementation can be toxic; therefore, its use should be carefully monitored, especially in populations not at risk of deficiency.
Other ingredients that support Eyes
acetyl l-carnitinealgal oil
alpha-carotene
anchovies
anthocyanins
apricot
astaxanthin
berry flavor
beta-carotene
bilberry
black currant
blackberry
blueberry
broccoli
calamari oil
carrot
citicoline
cryptoxanthin
d-alpha tocopherol
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
fruit and vegetable blend (proprietary)
gooseberry
hyaluronic acid
hypromellose
kale
l-carnosine
l-taurine
lutein
mackerel
mannitol
marine lipid
melatonin
mixed carotenoids
omega-3 fatty acids
orange
pine bark
pumpkin
riboflavin (vitamin B2)
rutin
saffron
sardines
shrimp
spinach
tomato
triphala
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
water
mulberry
zeaxanthin
zinc
chickweed
morus
chrysanthemum
haliotis
polyphenols
trace minerals
goji berry
herbal blend (proprietary)
algae
3,3'-dihydroxy-B-carotene-4,4'-dione
Aronia melanocarpa
Alchornea
Avocado
anthocyanidins
anthocyanosides
beta-zeacarotene
Beef liver
Blakeslea trispora
berry
Bioflavonoids
Bee products
Barbary matrimony vine
Crocin
Carnosine
Cod Liver Oil
Cyanidin
Cornflower
Cantaloupe
Chinese Ligustrum berry
Cornus
Carotene (unspecified)
Crocetin
Cocklebur
Crypthecodinium
Celosia
Capsanthin
Currant
Dunaliella salina
Docosahexaenoic Acid
Dunaliella
Egg
Ergothioneine
Eicosapentaenoic Acid
Flavonoids
fibroblast growth factor
Rose
Squid
Squash
Other body systems supported by Vitamin A (mixed)
BrainEyes
Gastrointestinal Tract
Glandular System
Immune System
Intestinal System
Liver
Lungs
Mucus Membranes
Reproductive System
Respiratory System
Skin
Small Intestines
Thymus