Evidence supporting the use of: Borotutu
For the body system: Gall Bladder
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Borotutu (Cochlospermum angolense) is traditionally used in West African herbal medicine, particularly in Angola, to support liver and gall bladder health. Indigenous practices have relied on the bark and root of the Borotutu tree for the management of jaundice, hepatitis, and other liver or gall bladder-related ailments. The traditional use is well documented in ethnobotanical surveys and has resulted in its commercial availability as a supplement for liver and gall bladder support.
Scientific studies investigating Borotutu are limited. Some laboratory research has indicated that extracts may have antioxidant and hepatoprotective effects in animal models, but direct evidence for gall bladder-specific benefits, especially in humans, is lacking. No large-scale clinical trials have validated its efficacy or safety for gall bladder support. Therefore, while tradition strongly supports its use for this purpose, scientific validation is preliminary and insufficient for firm conclusions. The evidence rating reflects the reliance on traditional use and the scarcity of robust clinical data.
Other ingredients that support Gall Bladder
artichokebarberry
berberine
bitter melon
radish
bovine
bupleurum falcatum
burdock
chicory
turmeric
dandelion
fennel
gentian root
ginger
goldenseal
guggul
kale
lecithin
lemon
lipase
milk thistle
olive
oregon grape
ox bile
peppermint oil
rosemary
wild yam
yellow root
chickweed
cascara sagrada
fumaria parviflora
picrorhiza kurroa
swertia
blessed thistle
bile salt
buckthorn
sodium salt
dioscorea
hydrangea
herbal blend (proprietary)
Butter
Borotutu
boldo
Bitter principals
Black root
bile acid
Bupleurum
cholic acid
Centaurium erythraea
Cynarin
Chanca Piedra
Celandine
Culvers Root
Dehydrocholic acid
Endive
Enzyme Blend
Other body systems supported by Borotutu
Digestive SystemGall Bladder
Gastrointestinal Tract
Hepatic System
Immune System
Intestinal System
Liver