Evidence supporting the use of: Chinese Sumac
For the health condition: Gall Bladder (sluggish or removed)

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Chinese Sumac (Rhus chinensis) has a history of use in Traditional Chinese Medicine (TCM), primarily for conditions such as diarrhea, dysentery, and as an astringent or antimicrobial agent. Its use in supporting the gall bladder, particularly in cases where the gall bladder is sluggish or has been removed, is largely traditional and not widely established in classical texts or modern herbal compendiums. Some TCM sources mention sumac as helpful in "damp-heat" conditions that may involve the liver and gall bladder, but explicit references to its use after gallbladder removal or for "sluggish" gall bladder function are sparse and not well-documented. There is minimal scientific research on the efficacy or mechanisms of Chinese Sumac for gall bladder-specific conditions. Most available studies focus on its antimicrobial, anti-inflammatory, and antioxidant properties, rather than any direct choleretic (bile-stimulating) action or support post-cholecystectomy. Thus, the use of Chinese Sumac for gall bladder health is justified primarily by tradition, with limited supporting evidence, and is not recognized or validated by modern clinical trials. Anyone considering its use for gall bladder support should consult with a qualified healthcare provider.

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