Evidence supporting the use of: Plectranthus amboinicus
For the health condition: Gingivitis
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Plectranthus amboinicus, also known as Indian borage, has a documented history of use in traditional medicine for oral ailments, including gingivitis. More recently, scientific studies have begun to assess its efficacy. The primary rationale for its use in gingivitis is its antimicrobial and anti-inflammatory properties. Several in vitro studies have demonstrated that extracts of Plectranthus amboinicus possess significant antibacterial activity against oral pathogens, including Streptococcus mutans and Porphyromonas gingivalis, which are implicated in gingival inflammation and periodontal disease.
In addition, an in vivo study published in the Journal of Indian Society of Periodontology (2017) evaluated a mouthwash containing Plectranthus amboinicus extract in comparison to chlorhexidine. The study found that the herbal mouthwash reduced gingival scores, though it was less effective than chlorhexidine. Other studies have reported anti-inflammatory effects due to the plant’s content of carvacrol, thymol, and other phenolic compounds.
However, most of the evidence remains preliminary, with small sample sizes or in vitro designs, and there is a lack of large-scale, robust clinical trials. Thus, while there is scientific interest and some early validation, the evidence is modest and does not yet reach a high level of clinical proof.
Other ingredients used for Gingivitis
AjoeneAloe vera
anthocyanins
basil
Myrobalan
betel
Bifidobacterium bifidum
Bifidobacterium longum
bio ecolian (proprietary)
bisabolol
black garlic
black pepper
black walnut
blackberry
Indian frankincense
bromelain
cat's claw
catechins
chamomile
cinnamon
citrus bioflavonoids
citrus sinensis (proprietary)
coating
coconut milk
Coptis chinensis
turmeric
epigallocatechin gallate (EGCG)
flavonols
ginger
goldenseal
gooseberry
gotu kola
grape
Greek mountain tea
onion
green tea
Lactobacillus casei
Lactobacillus gasseri
Lactobacillus lactis
lactiplantibacillus plantarum
Lactobacillus reuteri
Lactobacillus salivarius
Lactoferrin
Lactoperoxidase
lauric acid
lemon
licorice root
Microbial enzymes (proprietary)
Monolaurin
Moringa
mustard seed
orange
oregano
oregon grape
parsley
Peppermint
phellodendron amurense
quercetin
raspberry
rutin
sage
schizonepeta
slippery elm bark
specialized pro-resolving mediators (SPMs)
streptococcus thermophilus
Triphala
vitamin C
vitamin E
Xylitol
Zinc
bentonite
typhonium
Indian bael
ferula assafoetida
commiphora
blackboard tree
Caesalpinia crista
bee pollen
peony
Myrrh
sweet flag
Morinda
Trichosanthes
zanthoxylum
polyphenols
trace minerals
fulvic acid
Menthol oil
aster root
paw paw
White oak
melaleuca alternifolia
enzymes blend (proprietary)
cayenne pepper
geranium
avens
apple cider vinegar
alpha-terpineol
Ardisia
Acacia
Allicin
anamu
Ajuga
Alpha hydroxy acids
American Liverleaf
Asam gelugor
anthocyanidins
Acemannan
ananain
Allium tuberosum
Amor seco
Arani
bee propolis
black seed
babchi
Baphicacanthus cusia
Broussonetia
Blepharis
balsam
Boswellic Acid
bayleaf
Butea monosperma
Barleria
bitter grass
bee hive
banyan
bioflavonoids
back nightshade
Bombax
borassus palm
Borassus aethiopum
bacteria
Blue-Green Alage
Bacillus
benzyl isothiocyanate
borneol
Camellia sinensis
caryophyllene
Calendula
Cinnamomum
Clerodendrum trichotomum
chlorophyllin
coconut oil
carvacrol
cajuput
Centella asiatica
Centipeda
Cistus
corktree
costus
Carthamus
copaiba oil
Celosia
Dianthus
Dichrostachys glomerata
ellagic acid
empresstree
Evodia
elephant\'s head
Euphorbia
eugenol
fucoidan
Ficus religiosa
flavans
frankincense
flavonones
gallic acid
geraniol
genipap
Gnaphalium
Glycolic acid
glyceryl monolaurate
Guava
Gambir
gum
garlic
Gallesia
Glechoma hederacea
Galangal
Helicteres isora
Horsemint
iridoids
iridoid glycosides
isoquinoline alkaloids
Isatis
Indian coraltree
Indian fagonia
Kokilaksha
Kefir
Lactobacillus plantarum
Lesser speargrass
Laggera pterodonta
lysozyme
labrador tea
liverwort
Loranthus
Lysimachia
Mustard
mallow
Metal salt
Matapalo Tree
mangostin
Macaranga indica
Naphthoquinones
Nimbidin
Oligomeric proanthocyanidins
Orris
Onosma bracteatum
Propolis
Phellodendron
Phaeophyceae
pagoda tree
procyanidol
procyanidin
Pepper Bark Tree
Pentacyclic triterpenoids
phlorotannins
Phosphate ascorbate
proanthocyanidins
probiotics
Portulaca
Piper nigrum
Pimpinella
Persimmon
punicalagins
Physalis angulata
Pycnogenol
Plectranthus amboinicus
Quisqualis
Rubus
rosmarinic acid
Rhus coriaria
Spilanthes
Sichuan Lovage
Sophora
Streptococcus oralis
Self-Heal
Salvia
Sensitive Plant
Solanum indicum
Streptococcus salivarius
Slippery Elm
Sagebrush
Stereospermum
Sumac
Sword Bean
Terminalia
Tannins
Tamaricaceae
Thymol
Thaumatococcus daniellii
Tulbaghia
Tea Tree Oil
Tamarind
Thiosulfinate
Violet
Viola
White Tea
Water Pepper
Wulinshen
Winter Begonia
Yerba buena
Yellow-Fruit Nightshade
Zucchini
Zingiberene
Zedoary
Other health conditions supported by Plectranthus amboinicus
Abdominal PainAbscesses
Acid Indigestion
Allergies (respiratory)
Antibiotics (alternatives to)
Anxiety
Asthma
Backache
Bites and Stings
Boils
Bronchitis
Bruises (healing)
Burns and Scalds
Cancer (natural therapy for)
Canker Sores
Cough (general)
Cuts
Diarrhea
Digestion (poor)
Ear Infection or Earache
Eczema
Fever
Fungal Infections
Gastritis
Gingivitis
Headache (general)
Headache (sinus)
Headache (tension)
Infection
Infection (bacterial)
Inflammation
Irritable Bowel Syndrome
Itching
Jaundice (adults)
Kidney Infection
Laryngitis
Liver Detoxification
Malaria
Menstrual Irregularity
Nausea and Vomiting
Pain (general remedies for)