Evidence supporting the use of: Butterfly Pea
For the body system: Glandular System
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Butterfly Pea (Clitoria ternatea) has a long history of use in traditional Ayurvedic and Southeast Asian herbal medicine. In these systems, it is sometimes used as a "medhya rasayana"—a rejuvenator for the brain and nervous system—and is thought to support vitality and well-being, which may be loosely associated with the glandular (endocrine) system. However, its specific use to directly support the glandular system (which includes glands such as the thyroid, adrenal, and pituitary) is not widely documented in traditional texts or practices. The majority of traditional applications focus on its nootropic effects (memory, anxiety), as well as its use as an anti-inflammatory, diuretic, and for general wellness.
Scientific literature on Butterfly Pea is growing, but most studies focus on its antioxidant, anti-inflammatory, and cognitive effects. There is limited direct evidence from modern clinical or laboratory research to suggest that Butterfly Pea has significant effects on the glandular system or hormone regulation. Thus, while there is some traditional precedent for its use in overall wellness and vitality, and by extension, possible glandular support, both the traditional and scientific evidence for targeted support of the glandular system is weak.
In summary, while Butterfly Pea is valued in traditional medicine and has promising general health benefits, the specific claim of supporting the glandular system is not well-substantiated.
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gamma linolenic acid (GLA)
garlic bulb
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niacin (vitamin B3)
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pantothenic acid (vitamin B5)
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phytocannabinoids
pregnenolone
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vitamin A
vitamin B
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Other body systems supported by Butterfly Pea
AcetylcholineBrain
Circulatory System
Digestive System
Eyes
Glandular System
Hair
Heart
Immune System
Liver
Nerves
Reproductive System
Respiratory System
Skin