Evidence supporting the use of: Aloe Polysaccharide
For the body system: Gums

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Table of Contents

Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Aloe polysaccharides, derived from the Aloe vera plant, have a longstanding history of use in traditional medicine for oral health, including supporting gum (gingival) health. Historical records and folk traditions cite aloe gel or extracts as soothing agents for inflamed or irritated gums, commonly applied topically to reduce discomfort, swelling, and bleeding. The mucilaginous gel from aloe leaves is thought to form a protective layer and provide hydration, which may contribute to its perceived benefit in traditional practices.

On the scientific front, while aloe vera as a whole has been evaluated in some clinical and preclinical studies for oral health, including periodontitis and gingivitis, most evidence is preliminary or of low quality. Some small-scale studies suggest that aloe vera mouthwashes or gels may reduce plaque and gingival inflammation, likely due to anti-inflammatory and antimicrobial properties observed in vitro. However, these effects are typically attributed to the whole gel or crude extracts, not isolated polysaccharides. The specific role of aloe polysaccharides in gum health has not been robustly investigated, and there is insufficient clinical evidence to attribute the benefits exclusively or primarily to this component.

In summary, the support for aloe polysaccharides in gum health is based mainly on traditional use, with limited and indirect scientific backing. More rigorous, targeted studies are needed to establish efficacy and clarify the active constituents responsible for any observed effects.

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