Evidence supporting the use of: Marigold (unspecified)
For the body system: Gums
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Marigold, typically referring to Calendula officinalis, has a long history of traditional use in supporting oral health, including the gums. Folk medicine across Europe and parts of Asia has employed marigold flowers as mouthwashes or topical applications for oral inflammation, bleeding gums, and mouth ulcers. The traditional rationale centers on marigold’s purported anti-inflammatory and antimicrobial properties, which were believed to aid in soothing gum tissues and reducing oral infections. While there is some scientific research on the general anti-inflammatory and antimicrobial effects of calendula extracts, direct high-quality clinical evidence specifically addressing gum health (gingivitis, periodontitis, or gum healing) is limited. Some small studies and laboratory research have shown calendula preparations can inhibit oral pathogens or reduce inflammation in vitro and in animal models, but robust, controlled human trials are lacking. The use of marigold in oral care products (like rinses and gels) continues to be popular in some herbal and natural medicine traditions, but the evidence base remains primarily anecdotal and rooted in tradition rather than modern clinical validation. Thus, marigold’s use for supporting the gums is justified chiefly by traditional practices, with modest but inconclusive preliminary scientific support. Anyone interested in using marigold for gum health should do so as a complement to, not a substitute for, standard dental care.
Other ingredients that support Gums
cutchallspice
aloe vera
anthocyanins
apple
bayberry
beeswax
myrobalan
betel
bilberry
bisabolol
blackberry
Indian frankincense
bovine gelatin
catechins
citrus bioflavonoids
citrus sinensis (proprietary)
clove
coenzyme Q10 (CoQ10)
collagen
turmeric
curcumin
flavonols
gelatin
goldenseal
goldenseal
gooseberry
gum ghatti
hesperidin
horsetail
hyaluronic acid
lactobacillus reuteri
lactobacillus salivarius
lactoperoxidase
lemon
licorice root
mango
marshmallow
mastic gum
mixed carotenoids
omega-3 fatty acids
orange
oregon grape
phenolic acids
pine bark
plantain
raspberry
rose hips
sage
slippery elm bark
triphala
vitamin C
vitamin K
white willow
xanthan gum
xylitol
zinc
yellow root
cardamom
capsicum
neem tree
pterocarpus marsupium
commiphora
yarrow
prickly ash
myrrh
zanthoxylum
polyphenols
menthol oil
shepherd's purse
white oak
herbal blend (proprietary)
melaleuca alternifolia
cayenne pepper
Avens
Apple Cider Vinegar
Asiaticoside
acacia
Agrimony
Allicin
Alchemilla
Aucubin
Ascophyllum nodosum
Areca
Agonandra
Agrimonia pilosa
Alkanna
Bee Propolis
Betony
Bai Ji
Balsam
Bistort
Baccharis dracunculifolia
Brazillian peppertree
Bloodroot
Benzoin
berry
Boswellia
Bletilla
Bioflavonoids
Bee products
Comfrey
Calendula
Carvacrol
Cinquefoil
Curcuminoid
Citrus
Cajuput
Canaigre
Catechu
Coca
Cistus
Curcuma
Cranesbill
Cyanthillium cinereum
Collinsonia
Casearia sylvestris
Calycophyllum
Drynaria
Dragon's Blood
Echinacea
Emblicanin
European-Five Finger Grass
Eugenol
Fiber
Flavonoids
Fluoride
Fluorine
Flavonones
Goldthread
Garlic
Mallow
Oak
Other body systems supported by Marigold (unspecified)
BloodDigestive System
Eyes
Gums
Immune System
Liver
Lymphatics
Mucus Membranes
Respiratory System
Skin