Evidence supporting the use of: Zucchini
For the health condition: Halitosis
Other ingredients used for Halitosis
Aloe verabetel
black garlic
chamomile
turmeric
ginger
goldenseal
horseradish
lactobacillus reuteri
lemon
licorice root
microbial enzymes (proprietary)
mustard seed
oregano
pear
Peppermint
slippery elm bark
xylitol
zinc
eucalyptus
Apple Cider Vinegar
Acacia
gum
Mustard
Orris
Peucedanum
Patrinia
Streptococcus salivarius
Winter Savory
Zucchini
Other health conditions supported by Zucchini
Abdominal PainAcid Indigestion
Anemia
Appetite (deficient)
Arthritis
Asthma
Backache
Blood Clots (prevention of)
Blood Poisoning
Bloodshot Eyes
Body Building
Bronchitis
Bruises (healing)
Bruises (prevention)
Burns and Scalds
Calcium Deficiency
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Cold Sores
Colds (general)
Constipation (adults)
Constipation (children)
Cough (general)
Cuts
Depression
Diabetes
Digestion (poor)
Dizziness
Eczema
Edema
Fatigue
Fatty Liver Disease
Gastritis
Gingivitis
Hair Care (general)
Halitosis
Headache (general)
Heart (weakness)
Hemorrhoids
Hepatitis
Hypertension