Evidence supporting the use of: Chinese salvia root
For the health condition: Heart (weakness)
Synopsis
Source of validity: Traditional
Rating (out of 5): 3
Chinese salvia root (Salvia miltiorrhiza, also known as Danshen) has a long history of use in Traditional Chinese Medicine (TCM), especially for cardiovascular health and conditions described as "Heart weakness." In TCM, Danshen is believed to invigorate the blood, dispel blood stasis, and support the heart's function, making it a standard remedy for symptoms such as palpitations, chest discomfort, and general cardiovascular weakness.
Modern pharmacological research has identified several active compounds in Danshen, such as tanshinones and salvianolic acids, which exhibit effects like vasodilation, anti-inflammatory action, and antioxidant properties. Some clinical studies, mainly in China, suggest potential benefits of Danshen or its extracts in improving symptoms of angina, reducing myocardial ischemia, and supporting heart function, especially when used alongside conventional therapies. However, these studies often vary in quality, and rigorous large-scale randomized controlled trials in Western populations are limited.
Overall, the use of Chinese salvia root for heart support is well-rooted in traditional practice and is supported by a moderate and growing body of preclinical and early clinical evidence. While promising, the scientific validation is not yet robust enough for Danshen to be considered a stand-alone treatment in evidence-based Western medicine, but it remains a widely used adjunct in Asian countries.
Other ingredients used for Heart (weakness)
amino acidsapple
apricot
ashwagandha
beet
berry flavor
bilberry
black cumin
bovine
bovine heart
Chinese salvia root
cinnamon
coenzyme Q10 (CoQ10)
turmeric
epigallocatechin gallate (EGCG)
fish oil
fish protein
flavonols
forskohlii root
ginseng
greens blend (proprietary)
hawthorn
iron
knotweed
jujube
kale
l-carnitine
l-taurine
licorice root
magnesium
marine lipid
milk
moringa
motherwort
omega-3 fatty acids
pear
protein
reishi mushroom
safflower oil
spirulina
tomato
almond fruit
ubiquinol
vitamin B
vitamin C
vitamin D
vitamin E
seaweed
zinc
suma
tangerine
inula racemosa
commiphora
bee pollen
peony
morus
root tuber
purslane
aster root
paw paw
Arjuna
Arginine Creatine
Ambergris
Angelica
Allicin
Arginine malate
Arginine orotate
Aconite
Ajuga
Avocado
anthocyanidins
Arjunic Acid
Abalone
Amor seco
Black Seed
Bayleaf
Beef liver
Borassus Palm
banana
bacoside
Bassia scoparia
Cocarboxylase
Cod Liver Oil
Catecholamine
D-Ribose
Digitalis
Flat-stem milk-vetch
Fish
Fatty acids
Flavanones
Flavans
Flavonones
fibroblast growth factor
Lotus
peanut
Shellfish
Squash
walnut
Zucchini
Other health conditions supported by Chinese salvia root
Alzheimer's DiseaseAnxiety
Asthma
Blood Clots (prevention of)
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cholesterol (high)
Chronic Obstructive Pulmonary Disorder
Circulation (poor)
Cold Sores
Colitis
Congestion (bronchial)
Congestion (lungs)
Conjunctivitis
Cough (dry)
Cough (general)
Cough (spastic)
Dementia
Depression
Diabetes
Digestion (poor)
Edema
Emphysema
Fatigue
Gastritis
Glaucoma
Heart (weakness)
Hypertension
Inflammation
Insomnia
Liver Detoxification
Memory and Brain Function
Migraine
Nephritis
Nervous Exhaustion
Pain (general remedies for)
Psoriasis
Products containing Chinese salvia root
Metagenics
Clear Change Daily Essentials
Metagenics
Renagen™ DTX
Metagenics
Serenagen®
Metagenics
Serenagen