Evidence supporting the use of: Indian fagonia
For the health condition: Heart (weakness)
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Indian Fagonia (Fagonia indica), also known as Dhamasa, is traditionally used in various systems of medicine in South Asia, particularly in Unani and Ayurvedic medicine. Among its many purported uses, it has been cited for supporting heart health and treating "heart weakness." However, this use is primarily rooted in traditional beliefs and not grounded in robust scientific evidence. Traditional texts and folk practitioners may recommend Fagonia for its perceived cooling, detoxifying, and tonic effects, which are sometimes generalized to cardiovascular benefits. The exact mechanisms by which it might support the heart are not well-described in traditional literature, and no standardized clinical trials have evaluated its efficacy specifically for heart weakness or related cardiovascular conditions. Modern phytochemical studies on Fagonia indica have identified the presence of flavonoids, saponins, and other bioactive compounds, but these studies mostly focus on anti-inflammatory, antioxidant, or anticancer properties rather than direct cardiac effects. Therefore, while there is a traditional precedent for its use in supporting heart health, this claim lacks substantial scientific validation, and its evidence rating is low. Caution should be exercised, and individuals should consult with healthcare professionals before using Fagonia indica for heart-related issues.
Other ingredients used for Heart (weakness)
AbaloneAconite
Ajuga
Allicin
Almond fruit
ambergris
amino acids
Amor seco
Angelica
anthocyanidins
apple
apricot
arginine creatine
Arginine malate
Arginine orotate
arjuna
arjunic acid
ashwagandha
aster root
avocado
bacoside
banana
Bassia scoparia
bayleaf
bee pollen
Beef liver
beet
bilberry
black cumin
black seed
borassus palm
bovine
bovine heart
catecholamine
Chinese salvia root
cinnamon
cocarboxylase
cod liver oil
coenzyme Q10 (CoQ10)
commiphora
D-Ribose
Digitalis
epigallocatechin gallate (EGCG)
fatty acids
fibroblast growth factor
fish
fish oil
fish protein
flat-stem milk-vetch
flavanones
flavans
flavonols
flavonones
forskohlii root
foxglove
ginseng
Glycoside
greens blend (proprietary)
hawthorn
hazelnut
Hellebore
Higenamine
Indian coraltree
Indian fagonia
inula racemosa
iron
jujube
kale
Khella
kiwi
knotweed
Kokilaksha
l-carnitine
L-taurine
licorice root
ligustilides
lotus
Lycium
magnesium
Marine fat
Marine lipid
Milk
Millet
Moringa
Morus
Motherwort
Nymphaea nouchali
omega-3 fatty acids
Onosma bracteatum
Ophiopogon
orotic acid
paw paw
peanut
pear
Pentacyclic triterpenoids
peony
Peptides
Phosphocreatine
Polygonatum
Polygonum
protein
Prunus
purslane
reishi mushroom
ribose
root tuber
Rosabin
Safed musli
safflower oil
Sarivan
Schizochytrium Oil
Scotch Broom
seaweed
Shilajit
spirulina
suma
Terminalia
turmeric
ubiquinol
vitamin B
vitamin C
vitamin D
vitamin E
Walnut
Wax Gourd
White Tea
Winter Begonia
Wulinshen
Xanthophyll
Yerba buena
Zinc
Zucchini
Other health conditions supported by Indian fagonia
Abdominal PainAbscesses
Acid Indigestion
Acne
Antibiotics (alternatives to)
Anxiety
Arthritis
Asthma
Backache
Bladder Infection
Bleeding (external)
Boils
Bronchitis
Bruises (healing)
Burns and Scalds
Cancer (natural therapy for)
Cancer (prevention)
Canker Sores
Chest Pain
Colds (general)
Colds (with fever)
Cuts
Depression
Dermatitis
Diabetes
Diarrhea
Digestion (poor)
Dizziness
Eczema
Epilepsy
Eye Infections
Fatigue
Fever
Fungal Infections
Gall Stones
Gastritis
Gingivitis
Glands (swollen lymph)
Headache (general)
Headache (sinus)
Headache (tension)
Heart (weakness)
