Evidence supporting the use of: Berries (unspecified)
For the health condition: Hemorrhoids
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Berries, particularly those rich in flavonoids and anthocyanins such as bilberry, blueberry, and blackcurrant, have a traditional history of use in the management of hemorrhoids. In traditional European herbal medicine, these berries were utilized to support vascular health, reduce inflammation, and strengthen blood vessel walls, which are factors relevant in hemorrhoidal disease. The rationale behind this use is largely attributed to the berries’ purported ability to improve capillary resistance and decrease vascular permeability, potentially alleviating symptoms like bleeding and swelling associated with hemorrhoids.
However, while some preliminary and indirect scientific evidence suggests that flavonoid-rich extracts (such as micronized purified flavonoid fractions) can be beneficial for hemorrhoidal symptoms, robust clinical trials specifically investigating “berries (unspecified)” or even specific berries for treating hemorrhoids are lacking. The majority of clinical evidence focuses on purified flavonoid supplements rather than whole berries or berry extracts. Thus, while the traditional use is well-documented, modern scientific validation remains limited and indirect.
In summary, the use of berries for hemorrhoids is primarily rooted in traditional practice, with modest support from scientific understanding of their constituents. Direct clinical evidence for whole berries is insufficient, but historical and anecdotal use persists.
Other ingredients used for Hemorrhoids
aloe veragreen chiretta
apple
apricot
berry flavor
betel
bilberry
blackberry
butcher's broom
chamomile
citrus bioflavonoids
turmeric
dandelion
fiber blend (proprietary)
gotu kola
cellulose
horse chestnut
lemon
licorice root
nettle
oregon grape
parsley
phellodendron amurense
plum fruit
prune
psyllium
rutin
slippery elm bark
triphala
vitamin C
seaweed
zinc
tangerine
capsicum
punarnava
commiphora
blackboard tree
caesalpinia crista
rubia cordifolia
peony
lingusticum wallichii
morus
myrrh
morinda
birch
aster root
shepherd's purse
paw paw
geranium
sea salt
Avens
Apple Cider Vinegar
Antler
Anthraquinone
Ardisia
Angelica
acacia
Agrimony
Allicin
Antirrhinum majus
Achyranthes
Abrus
Alchemilla
Aconite
Ajuga
Aerva lanata
American Liverleaf
Aescin
anthocyanidins
Agrimonia pilosa
Allium tuberosum
Amor seco
Baliospermum
Blepharis
Brassica
Bayleaf
Bran
Barleria
Bael
Banyan
Bioflavonoids
Black Nightshade
Borassus Palm
Borassus aethiopum
Black root
Bassia scoparia
Black Hellebore
Bergenia
Chinese Silkvine
Cucurbita
coconut oil
Cactus
Cinquefoil
Cyathula
Chard
Cabbage
Chestnut
Cynodon dactylon
Castor Oil
Carthamus
Colocynth
Celosia
Clerodendrum indicum
Chondrus
Dianthus
Diosmin
Elephant's Head
Escin
Embelia
Fiber
Little ironweed
Oak
Potato
Rhubarb
Squash
Sumac
Zucchini
Other health conditions supported by Berries (unspecified)
Alzheimer's DiseaseAnemia
Antibiotics (alternatives to)
Arthritis
Blood Clots (prevention of)
Bruises (prevention)
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Colds (antiviral)
Colds (general)
Constipation (adults)
Constipation (children)
Cough (dry)
Cough (general)
Cough (spastic)
Depression
Diabetes
Diarrhea
Digestion (poor)
Edema
Energy (lack of)
Fatigue
Free Radical Damage
Gout
Headache (general)
Heart (weakness)
Hemorrhoids