Evidence supporting the use of: Commiphora wightii
For the health condition: Hepatitis
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Commiphora wightii, also known as guggul, has a long history of use in traditional Ayurvedic medicine, particularly in India. In Ayurveda, guggul is considered a potent "rasayana" (rejuvenator) and is indicated for a variety of ailments, including liver disorders. Some classical Ayurvedic texts mention its use in formulations aimed at supporting liver health, reducing inflammation, and promoting detoxification, which may include conditions like hepatitis. However, these references are largely based on traditional concepts of balancing "doshas" rather than modern disease classifications such as viral or autoimmune hepatitis.
Scientific validation of Commiphora wightii for hepatitis is minimal. There are very few, if any, clinical trials directly assessing its efficacy for hepatitis in humans. Some preclinical studies suggest that extracts from the plant possess anti-inflammatory and antioxidant properties, and there are isolated reports of hepatoprotective activity in animal models subjected to chemical-induced liver damage. However, these findings are not specific to hepatitis viruses or the underlying immune-mediated mechanisms of hepatitis in humans. No major clinical guidelines or systematic reviews endorse its use for hepatitis, and the evidence base is weak.
In summary, the use of Commiphora wightii for hepatitis is rooted primarily in traditional practice, with only speculative or indirect support from modern science. High-quality human studies are lacking, so its efficacy and safety for hepatitis remain unproven.
Other ingredients used for Hepatitis
green chirettaastragalus
black cumin
branched-chain amino acids
rice
bupleurum falcatum
burdock
cat's claw
caterpillar mushroom
chaga mushroom
Coptis chinensis
cordyceps
turmeric
dandelion
knotweed
jujube
l-cysteine
l-glutathione
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
marine lipid
milk thistle
n-acetyl-cysteine (NAC)
oleanolic acid
omega-3 fatty acids
oregon grape
parsley
plum fruit
prebiotic blend (proprietary)
protein
reishi mushroom
selenium
shiitake mushroom
silymarin
spirulina
turkey tail mushroom
vitamin C
vitamin E
seaweed
zinc
sarsaparilla
Indian bael
punarnava
commiphora
tinospora cordifolia
blackboard tree
caesalpinia crista
rubia cordifolia
swertia
peony
lingzhi
lingusticum wallichii
morus
myrrh
ganoderma
aster root
paw paw
algae
Angelica
Antrodia camphorata
Achyranthes
Auricularia
AHCC
Ajuga
Aucubin
Andrographolide
Albumin
Aerva lanata
American Liverleaf
Astragaloside
Andrographis
Agrimonia pilosa
Astragalin
Atractylone
Black Seed
Borotutu
Broussonetia
bergenin
Betulinic acid
Bayleaf
Bitter Grass
Bael
Basidiomycota
Baccharoides anthelmintica
Bombax
Borassus Palm
Borassus aethiopum
Bacteria
Black root
BCAA
Bupleurum
Baicalin
Bassia scoparia
Bergenia
Chinese Silkvine
Coriolus mushroom
Chinese Fleeceflower
C-Phycocyanin
Chirata
Corilagin
Cytokines
Cynodon dactylon
Carthamus
Celosia
Clerodendrum indicum
Dianthus
Desmodium
Little ironweed
Rhubarb
Sumac
Zucchini
Other health conditions supported by Commiphora wightii
AbscessesAcid Indigestion
Arthritis
Asthma
Backache
Bites and Stings
Boils
Bronchitis
Bruises (healing)
Burns and Scalds
Cancer (natural therapy for)
Carbuncles
Chest Pain
Colds (general)
Colds (prevention)
Colds (with fever)
Cuts
Diabetes
Diarrhea
Digestion (poor)
Dyspepsia
Eczema
Endometriosis
Fever
Gastritis
Gingivitis
Glands (swollen lymph)
Gonorrhea
Gout
Halitosis
Hepatitis
Indigestion
Infection