Evidence supporting the use of: Palo Azul
For the health condition: Hepatitis
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Palo Azul (Eysenhardtia polystachya), also known as kidneywood, has a long history of use in traditional Mexican and Central American herbal medicine, primarily as a diuretic and for treating urinary tract ailments. Its use for liver-related issues, including hepatitis, is occasionally mentioned in folk medicine, but it is not as prominent or well-documented as its use for kidney problems. The rationale in traditional medicine for using Palo Azul to support hepatitis or liver health may stem from its general perceived "detoxifying" properties, a common theme in herbal approaches, rather than specific evidence for hepatitis treatment.
Scientifically, there is little to no robust evidence supporting Palo Azul for hepatitis. Research on Palo Azul has identified flavonoids and polyphenolic compounds with antioxidant activity, which could theoretically offer some hepatoprotective benefits. However, studies directly assessing its efficacy or safety in the context of hepatitis (viral or otherwise) are lacking. The evidence base is limited to a few in vitro and animal studies suggesting general antioxidant or anti-inflammatory effects, not targeted research on hepatitis.
In summary, Palo Azul's use for hepatitis is primarily rooted in traditional practice rather than scientific validation, and the supporting evidence is weak. It should not be considered a substitute for evidence-based treatments for hepatitis.
Other ingredients used for Hepatitis
green chirettaastragalus
black cumin
branched-chain amino acids
rice
bupleurum falcatum
burdock
cat's claw
caterpillar mushroom
chaga mushroom
Coptis chinensis
cordyceps
turmeric
dandelion
knotweed
jujube
l-cysteine
l-glutathione
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
marine lipid
milk thistle
n-acetyl-cysteine (NAC)
oleanolic acid
omega-3 fatty acids
oregon grape
parsley
plum fruit
prebiotic blend (proprietary)
protein
reishi mushroom
selenium
shiitake mushroom
silymarin
spirulina
turkey tail mushroom
vitamin C
vitamin E
seaweed
zinc
sarsaparilla
Indian bael
punarnava
commiphora
tinospora cordifolia
blackboard tree
caesalpinia crista
rubia cordifolia
swertia
peony
lingzhi
lingusticum wallichii
morus
myrrh
ganoderma
aster root
paw paw
algae
Angelica
Antrodia camphorata
Achyranthes
Auricularia
AHCC
Ajuga
Aucubin
Andrographolide
Albumin
Aerva lanata
American Liverleaf
Astragaloside
Andrographis
Agrimonia pilosa
Astragalin
Atractylone
Black Seed
Borotutu
Broussonetia
bergenin
Betulinic acid
Bayleaf
Bitter Grass
Bael
Basidiomycota
Baccharoides anthelmintica
Bombax
Borassus Palm
Borassus aethiopum
Bacteria
Black root
BCAA
Bupleurum
Baicalin
Bassia scoparia
Bergenia
Chinese Silkvine
Coriolus mushroom
Chinese Fleeceflower
C-Phycocyanin
Chirata
Corilagin
Cytokines
Cynodon dactylon
Carthamus
Celosia
Clerodendrum indicum
Dianthus
Desmodium
Little ironweed
Rhubarb
Sumac
Zucchini
Other health conditions supported by Palo Azul
Abdominal PainBladder Infection
Blood in Urine
Diabetes
Diarrhea
Digestion (poor)
Edema
Gall Stones
Gas and Bloating
Gastritis
Hepatitis
Inflammation
Kidney Infection
Kidney Stones
Pain (general remedies for)
Urinary Tract Infections
Urination (burning or painful)
Urination (frequent)
Wounds and Sores