Evidence supporting the use of: Picroside
For the health condition: Hepatitis
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Picroside and Hepatitis: Scientific Overview
Picroside is a group of iridoid glycosides, primarily found in the plant Picrorhiza kurroa, which has a long tradition of use in Ayurvedic medicine for liver disorders, including hepatitis. The scientific interest in picrosides, especially Picroside I and II, stems from their reported hepatoprotective properties. Several preclinical studies using animal models have demonstrated that extracts containing picrosides can protect liver tissue from chemical-induced injury (such as carbon tetrachloride or paracetamol toxicity) by reducing liver enzyme levels, oxidative stress, and histopathological damage.
The proposed mechanisms include antioxidant effects, inhibition of lipid peroxidation, and modulation of inflammatory mediators. Some in vitro studies also suggest that picrosides may help stabilize cellular membranes and enhance the regeneration of hepatocytes. However, clinical data in humans remain limited. A few small-scale trials and case reports have suggested potential benefits in hepatitis patients, but these studies often use whole-plant extracts rather than isolated picrosides, and sample sizes are typically small.
Overall, while there is some scientific evidence from animal and laboratory studies supporting the use of picrosides for liver protection and hepatitis, robust clinical trials in humans are lacking. Therefore, the current scientific evidence supporting their use for hepatitis can be considered preliminary (evidence rating: 2/5).
Other ingredients used for Hepatitis
green chirettaastragalus
black cumin
branched-chain amino acids
rice
bupleurum falcatum
burdock
cat's claw
caterpillar mushroom
chaga mushroom
Coptis chinensis
cordyceps
turmeric
dandelion
knotweed
jujube
l-cysteine
l-glutathione
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
marine lipid
milk thistle
n-acetyl-cysteine (NAC)
oleanolic acid
omega-3 fatty acids
oregon grape
parsley
plum fruit
prebiotic blend (proprietary)
protein
reishi mushroom
selenium
shiitake mushroom
silymarin
spirulina
turkey tail mushroom
vitamin C
vitamin E
seaweed
zinc
sarsaparilla
Indian bael
punarnava
commiphora
tinospora cordifolia
blackboard tree
caesalpinia crista
rubia cordifolia
swertia
peony
lingzhi
lingusticum wallichii
morus
myrrh
ganoderma
aster root
paw paw
algae
Angelica
Antrodia camphorata
Achyranthes
Auricularia
AHCC
Ajuga
Aucubin
Andrographolide
Albumin
Aerva lanata
American Liverleaf
Astragaloside
Andrographis
Agrimonia pilosa
Astragalin
Atractylone
Black Seed
Borotutu
Broussonetia
bergenin
Betulinic acid
Bayleaf
Bitter Grass
Bael
Basidiomycota
Baccharoides anthelmintica
Bombax
Borassus Palm
Borassus aethiopum
Bacteria
Black root
BCAA
Bupleurum
Baicalin
Bassia scoparia
Bergenia
Chinese Silkvine
Coriolus mushroom
Chinese Fleeceflower
C-Phycocyanin
Chirata
Corilagin
Cytokines
Cynodon dactylon
Carthamus
Celosia
Clerodendrum indicum
Dianthus
Desmodium
Little ironweed
Rhubarb
Sumac
Zucchini
Other health conditions supported by Picroside
Cirrhosis of the LiverHepatitis
Inflammation
Liver Detoxification