Evidence supporting the use of: Schizandrol A
For the health condition: Hepatitis
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Schizandrol A is a lignan compound isolated from Schisandra chinensis, a plant with a long history of use in traditional Chinese medicine (TCM). Schisandra and its extracts, including Schizandrol A, have been traditionally used for liver protection and to support liver health, including in cases of hepatitis. The traditional use is based on historical texts and centuries of empirical practice, where Schisandra was employed to "nourish the liver," "generate fluids," and improve overall vitality.
Scientifically, there is some preclinical evidence (in vitro and animal studies) that Schizandrol A may exert hepatoprotective effects, possibly through antioxidant mechanisms, inhibition of lipid peroxidation, and modulation of hepatic enzymes. However, clinical evidence in humans is very limited, and direct studies on Schizandrol A for hepatitis treatment are sparse. Most research focuses on Schisandra extracts as a whole rather than the isolated compound. The existing studies suggest Schizandra preparations might help protect the liver from toxins and improve certain liver function markers, but high-quality, large-scale clinical trials are lacking.
In summary, the use of Schizandrol A for hepatitis is primarily justified by traditional practices, with limited scientific support at the preclinical level and insufficient clinical validation. The evidence supporting its use for this specific condition is modest and should be interpreted with caution.
Other ingredients used for Hepatitis
green chirettaastragalus
black cumin
branched-chain amino acids
rice
bupleurum falcatum
burdock
cat's claw
caterpillar mushroom
chaga mushroom
Coptis chinensis
cordyceps
turmeric
dandelion
knotweed
jujube
l-cysteine
l-glutathione
lactoferrin
lentinula edodes mycelia
licorice root
liquid liver fractions
marine lipid
milk thistle
n-acetyl-cysteine (NAC)
oleanolic acid
omega-3 fatty acids
oregon grape
parsley
plum fruit
prebiotic blend (proprietary)
protein
reishi mushroom
selenium
shiitake mushroom
silymarin
spirulina
turkey tail mushroom
vitamin C
vitamin E
seaweed
zinc
sarsaparilla
Indian bael
punarnava
commiphora
tinospora cordifolia
blackboard tree
caesalpinia crista
rubia cordifolia
swertia
peony
lingzhi
lingusticum wallichii
morus
myrrh
ganoderma
aster root
paw paw
algae
Angelica
Antrodia camphorata
Achyranthes
Auricularia
AHCC
Ajuga
Aucubin
Andrographolide
Albumin
Aerva lanata
American Liverleaf
Astragaloside
Andrographis
Agrimonia pilosa
Astragalin
Atractylone
Black Seed
Borotutu
Broussonetia
bergenin
Betulinic acid
Bayleaf
Bitter Grass
Bael
Basidiomycota
Baccharoides anthelmintica
Bombax
Borassus Palm
Borassus aethiopum
Bacteria
Black root
BCAA
Bupleurum
Baicalin
Bassia scoparia
Bergenia
Chinese Silkvine
Coriolus mushroom
Chinese Fleeceflower
C-Phycocyanin
Chirata
Corilagin
Cytokines
Cynodon dactylon
Carthamus
Celosia
Clerodendrum indicum
Dianthus
Desmodium
Little ironweed
Rhubarb
Sumac
Zucchini
Other health conditions supported by Schizandrol A
Adrenal FatigueAnxiety
Cirrhosis of the Liver
Concentration (poor)
Fatigue
Hepatitis
Inflammation
Liver Detoxification
Memory and Brain Function
Nervous Exhaustion
Stress
Worry