Evidence supporting the use of: Cape gooseberry
For the health condition: Infection

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Cape gooseberry (Physalis peruviana) has a longstanding history of use in traditional medicine, especially in South America, Africa, and parts of Asia, where it is employed to support general health and treat infections. Ethnobotanical records indicate that various parts of the plant, including the fruit and leaves, have been used traditionally for their purported antimicrobial, anti-inflammatory, and immune-supporting properties. Although these uses are well-documented in folk medicine, scientific research on the antimicrobial efficacy of cape gooseberry is still limited and largely preclinical.

Some in vitro studies have reported that extracts from Physalis peruviana demonstrate activity against certain bacteria and fungi, suggesting potential antimicrobial properties. These effects are often attributed to bioactive compounds such as withanolides, polyphenols, and flavonoids present in the plant. However, the majority of these studies have been performed in laboratory settings and have not advanced to rigorous human clinical trials. As such, scientific validation remains modest and is insufficient to firmly recommend cape gooseberry as a treatment for infections in clinical practice.

In summary, the use of cape gooseberry for treating infections is primarily justified by traditional knowledge, with some preliminary scientific studies suggesting possible antimicrobial effects. However, strong clinical evidence is lacking, and more research is needed to confirm these effects in humans.

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Products containing Cape gooseberry

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