Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Molluscs, such as oysters, clams, and mussels, have a long history of being considered aphrodisiacs and fertility enhancers in various traditional medicine systems and folk practices. This reputation stems largely from their high zinc content, which is essential for normal reproductive function, particularly in men, as zinc plays a role in testosterone production and sperm quality. In traditional Chinese medicine and other ancient systems, molluscs were sometimes prescribed to boost libido and support fertility.

However, scientific validation for the use of molluscs specifically to treat or significantly improve infertility is limited. While the nutritional benefits of consuming molluscs, especially for their zinc and other micronutrient content, are clear, there is insufficient clinical evidence from controlled studies to confirm that eating molluscs directly treats infertility. Most references to molluscs in the context of fertility derive from tradition and cultural beliefs rather than robust scientific trials.

In summary, the use of molluscs to support or treat infertility is primarily justified by traditional beliefs and anecdotal reasoning, with only indirect scientific support based on their nutrient profile. The direct evidence to support their efficacy in treating infertility is weak, resulting in a low evidence rating.

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