Evidence supporting the use of: Labrador Tea
For the health condition: Influenza
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Labrador Tea (Rhododendron groenlandicum, formerly Ledum groenlandicum) has a long history of traditional use by Indigenous peoples in North America, particularly in the boreal regions of Canada and Alaska. It has been used as a medicinal tea for a variety of ailments, including symptoms associated with influenza such as cough, fever, and congestion. The aromatic leaves were often brewed into infusions or used as a steam inhalant to help relieve respiratory discomfort. However, direct scientific studies investigating the effectiveness of Labrador Tea specifically for influenza are lacking.
Phytochemical analysis of Labrador Tea has shown the presence of compounds such as essential oils (notably ledol and palustrol), tannins, and flavonoids, which may possess mild antimicrobial or anti-inflammatory properties. These properties could theoretically provide some relief of flu symptoms, but robust clinical trials or laboratory studies validating significant antiviral effects against influenza viruses are not available. Most evidence supporting its use for influenza is therefore anecdotal and based on ethnobotanical records rather than modern scientific research.
In summary, Labrador Tea's use for influenza is primarily justified by tradition, with weak to moderate historical evidence and minimal scientific validation. Caution is also advised, as excessive consumption can be toxic due to certain compounds present in the leaves.
Other ingredients used for Influenza
green chirettaastragalus
myrobalan
benegut perilla (proprietary)
black garlic
black pepper
Indian frankincense
bupleurum falcatum
camu camu
catechins
caterpillar mushroom
chaga mushroom
Coptis chinensis
cordyceps
turmeric
dog rose
echinacea purpurea
elderberry
ginger
glehnia root
goldenseal
gooseberry
greek mountain tea
green tea
honeysuckle
l-cysteine
lactobacillus casei
lactoferrin
lactoperoxidase
lentinula edodes mycelia
licorice root
monolaurin
nettle
quercetin
reishi mushroom
selenium
spirulina
sweet wormwood
vitamin C
vitamin D
zhejiang fritillary
zinc
boneset
tangerine
alpinia galangal
myrrh
yerba santa
chrysanthemum
flowering quince
ganoderma
anemarrhena asphodeloides
eucalyptus
abies spectabilis
algae
Avens
Agarikon Mushroom
Apple Cider Vinegar
Agastache
Anamarrhena
acacia
Agrimony
Allicin
Anamu
AHCC
Andrographolide
American Liverleaf
Astragaloside
Andrographis
Alsonia scholaris
Adenophora
Alliin
Asarum sieboldii
Bee Propolis
Black Seed
Baikal Skullcap
Bryonia
Balsam
Basidiomycota
Borage
Bupleurum
Baicalin
Black Hellebore
Balloon Flower
Clerodendrum trichotomum
coconut oil
Coriolus mushroom
Clerodendrum phlomidis
Carvacrol
Cineole
Centipeda
Cistus
Chaenomeles lagenaria
Currant
Chondrus
Ephedra
European Elder
Elk antler
Echinacea
Elder
Euphorbia
Embelia
Little ironweed
Other health conditions supported by Labrador Tea
Abdominal PainAfterbirth Pain
Arthritis
Asthma
Bites and Stings
Bladder Infection
Bleeding (external)
Bronchitis
Bruises (healing)
Burns and Scalds
Cancer (natural therapy for)
Canker Sores
Chest Pain
Colds (antiviral)
Colds (decongestant)
Colds (general)
Colds (prevention)
Congestion (bronchial)
Congestion (lungs)
Congestion (sinus)
Cuts
Dandruff
Diabetes
Digestion (poor)
Dislocation
Ear Infection or Earache
Eczema
Emphysema
Eye Infections
Fever
Gastritis
Gingivitis
Headache (general)
Headache (sinus)
Headache (tension)
Hemorrhoids
Hepatitis
Indigestion
Inflammation
Influenza
Insomnia
Itching