Evidence supporting the use of: White Fig
For the health condition: Jaundice (adults)

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

White Fig (Ficus carica) has been used in traditional medicine systems, particularly in parts of South Asia and the Middle East, to support liver health and treat jaundice. Folk remedies may involve consuming fig fruit, latex, or decoctions made from its leaves, based on the belief that it can help detoxify the liver or improve bile flow. However, the evidence supporting these uses is largely anecdotal and rooted in cultural practice rather than rigorous scientific study.

A review of the scientific literature reveals a lack of clinical trials or robust preclinical studies specifically investigating the efficacy of White Fig for jaundice in adults. Some in vitro and animal studies suggest that certain extracts of Ficus carica possess antioxidant and hepatoprotective properties, but these findings are preliminary and not directly linked to the treatment of jaundice in humans. No authoritative health agencies or clinical guidelines endorse the use of White Fig for jaundice.

In summary, the use of White Fig for jaundice is primarily justified by tradition, with minimal scientific validation. The overall quality and quantity of evidence supporting its effectiveness for this purpose is low.

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