Evidence supporting the use of: Frankincense
For the health condition: Migraine
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Frankincense (Boswellia serrata) has a long history of use in traditional medicine systems such as Ayurveda and Traditional Chinese Medicine, primarily for its anti-inflammatory and analgesic properties. In these contexts, it has sometimes been used to address headaches, including migraines, though it is not considered a primary or highly specific remedy for migraines in traditional texts. The rationale for its use is based on its perceived ability to reduce inflammation and modulate immune responses, which are believed to play a role in some forms of headache.
From a scientific perspective, frankincense and its active constituents (notably boswellic acids) have demonstrated anti-inflammatory effects in laboratory and animal studies. Some small clinical trials have investigated its efficacy for inflammatory conditions such as osteoarthritis, but there is limited direct research on its use for migraines. A few preliminary studies and case reports suggest it may have a role in reducing headache frequency or severity, possibly by inhibiting inflammatory mediators involved in the pathogenesis of migraines, such as leukotrienes. However, the clinical evidence is sparse, low in quality, and not definitive.
Overall, frankincense is used for migraine support mainly on traditional grounds, with minimal and indirect scientific evidence. Its effectiveness for this specific condition has not been established in rigorous clinical trials.
Other ingredients used for Migraine
5-Hydroxytryptophan (5-HTP)alpha-linolenic acid (ALA)
ashwagandha
bergamot
beta caryophyllene
black tea
Indian frankincense
bupleurum falcatum
Chinese salvia root
coenzyme Q10 (CoQ10)
turmeric
curcumin
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
feverfew
fish oil
ginger
ginkgo biloba
gooseberry
gotu kola
kudzu
l-5-methyltetrahydrofolate glucosamine salt (5-MTHF)
lavender
luteolin
magnesium
melatonin
moringa
niacin (vitamin B3)
omega-3 fatty acids
peppermint oil
phytocannabinoids
pine bark
purple butterbur root
riboflavin (vitamin B2)
specialized pro-resolving mediators (SPMs)
almond fruit
ubiquinol
valerian root
vitamin B6
vitamin D
vitamin D3
vitamin E
zinc
atractylodes
blackboard tree
swertia
lingusticum wallichii
chrysanthemum
soursop
1,3,7-Trimethylpurine-2,6-dione
5-methyltetrahydrofolate glucosamine
Apple Cider Vinegar
Albizia
Alpha-Lipoic Acid
Acetylsalicylic acid
Atractylone
Betony
Black Seed
Baikal Skullcap
Beta-hydroxybutyrate
Blepharis
Balsam
Banyan
Brahmi
Butterbur
Bifidobacteria
Black Hellebore
Chinese Silkvine
Crocin
Creatine
Cannabidiol
Corydalis
Carthamus
cola nut
Docosahexaenoic Acid
Danshen
Eicosapentaenoic Acid
Folic Acid
Goldthread
Ketone Salts
Little ironweed
Spikenard
Sandalwood
Other health conditions supported by Frankincense
Abdominal PainArthritis
Asthma
Backache
Bronchitis
Burns and Scalds
Canker Sores
Colds (general)
Congestion (bronchial)
Congestion (lungs)
Congestion (sinus)
Cuts
Depression
Diabetes
Eczema
Emotional Sensitivity
Epilepsy
Fever
Gastritis
Gingivitis
Inflammation
Influenza
Injuries
Insomnia
Memory and Brain Function
Migraine
Nerve Damage
Nervous Exhaustion
Nervousness
Neuralgia and Neuritis
Pain (general remedies for)
Psoriasis
Rashes and Hives
Rheumatoid Arthritis
Sinus Infection
Skin (infections)
Stress
Ulcers
Wounds and Sores