Evidence supporting the use of: Egg
For the health condition: Muscle Tone (lack of)
Synopsis
Source of validity: Scientific
Rating (out of 5): 4
Eggs are a rich source of high-quality protein, containing all essential amino acids required for muscle protein synthesis and maintenance. Scientific studies have shown that dietary protein is crucial for supporting muscle mass and function, particularly in individuals with muscle tone loss (hypotonia) due to aging, illness, or inactivity. Eggs also provide important nutrients such as vitamin D, B vitamins, and choline, which support neuromuscular function and overall muscle health. Clinical research has demonstrated that consuming eggs after resistance exercise increases muscle protein synthesis rates, aiding in muscle repair and growth. In elderly populations, higher dietary protein intake, including sources like eggs, is associated with improved muscle strength and reduced risk of sarcopenia (muscle wasting). While eggs alone are not a treatment for underlying neuromuscular disorders that cause muscle tone loss, their inclusion in the diet is a scientifically validated strategy to support and preserve muscle tone, especially when combined with physical activity. Therefore, the use of eggs to support muscle tone is supported by substantial scientific evidence.
Other ingredients used for Muscle Tone (lack of)
adenosine 5-triphosphate disodium (ATP)alpha-ketoglutarate (AKG)
amino acids
ashwagandha
astaxanthin
beet
branched-chain amino acids
calcium
caterpillar mushroom
cissus quadrangularis
coenzyme Q10 (CoQ10)
conjugated linoleic acid (CLA)
cordyceps
creatine monohydrate
fish protein
l-isoleucine
l-arginine
l-carnitine
l-citrulline
l-leucine
l-valine
maca
magnesium
ornithine alpha-ketoglutarate
phytocannabinoids
potassium
sardines
black ginger
tongkat ali
Urolithin A
vitamin D
whey protein
atractylodes
cistanche
electrolytes blend (proprietary)
camphor oil
chickpea protein
brown rice protein
AMP-activated protein kinase (AMPK)
Aralia
Arginine Alpha Ketoglutarate
Antler
Arginine Creatine
Alpha-ketoisocaproic acid
Algal protein
Alpha hydroxyisocaproic acid
Animal protein
Beef Protein
Beef
Beef liver
Bovine Protein
beta-lactoglobulin
Banyan
Ba Ji Tian
BCAA
Casein
Chinese Silkvine
Chinese Mountain Ant
Cyathula
Chuchuhuasi
Creatine
Chicken
Deer Velvet
Egg
Ecdysteroids
Ecdysterone
Egg protein
Isoleucine
Milk Protein
Quinoa Protein
salt