Evidence supporting the use of: Protein (unspecified)
For the health condition: Muscle Tone (lack of)
Synopsis
Source of validity: Scientific
Rating (out of 5): 4
Protein supplementation is scientifically validated as a strategy to support muscle tone, especially in cases of muscle wasting, weakness, or decreased muscle mass (sarcopenia). Muscle tone, defined as the continuous and passive partial contraction of the muscles, is dependent on adequate muscle mass, which in turn requires sufficient protein intake for maintenance and repair. Numerous clinical trials and meta-analyses have demonstrated that increased dietary protein—whether from food or supplements—can help improve muscle mass, strength, and function in both healthy adults and populations at risk for muscle loss (such as the elderly, those recovering from illness, or individuals with malnutrition). The mechanism is well understood: dietary protein provides essential amino acids required for muscle protein synthesis. Without adequate protein, muscle breakdown exceeds muscle building, leading to decreased muscle mass and tone. Professional organizations, including the European Society for Clinical Nutrition and Metabolism (ESPEN) and the American College of Sports Medicine (ACSM), recommend higher protein intakes for older adults and those engaged in resistance training to preserve or enhance muscle tone and mass. While protein alone is not sufficient to correct neurological causes of low muscle tone (hypotonia), in cases where muscle tone is reduced due to undernutrition or muscle atrophy, protein supplementation is an evidence-based intervention.
More about Protein (unspecified)
More about Muscle Tone (lack of)
Other ingredients used for Muscle Tone (lack of)
adenosine 5-triphosphate disodium (ATP)alpha-ketoglutarate (AKG)
amino acids
ashwagandha
astaxanthin
beet
branched-chain amino acids
calcium
caterpillar mushroom
cissus quadrangularis
coenzyme Q10 (CoQ10)
conjugated linoleic acid (CLA)
cordyceps
creatine monohydrate
fish protein
l-isoleucine
l-arginine
l-carnitine
l-citrulline
l-leucine
l-valine
maca
magnesium
ornithine alpha-ketoglutarate
phytocannabinoids
potassium
sardines
black ginger
tongkat ali
Urolithin A
vitamin D
whey protein
atractylodes
cistanche
electrolytes blend (proprietary)
camphor oil
chickpea protein
brown rice protein
AMP-activated protein kinase (AMPK)
Aralia
Arginine Alpha Ketoglutarate
Antler
Arginine Creatine
Alpha-ketoisocaproic acid
Algal protein
Alpha hydroxyisocaproic acid
Animal protein
Beef Protein
Beef
Beef liver
Bovine Protein
beta-lactoglobulin
Banyan
Ba Ji Tian
BCAA
Casein
Chinese Silkvine
Chinese Mountain Ant
Cyathula
Chuchuhuasi
Creatine
Chicken
Deer Velvet
Egg
Ecdysteroids
Ecdysterone
Egg protein
Isoleucine
Milk Protein
Quinoa Protein
salt
Other health conditions supported by Protein (unspecified)
Acquired Immune Deficiency SyndromeAnemia
Anorexia
Appetite (deficient)
Athletic and Exercise Aids
Body Building
Broken Bones
Burns and Scalds
Cancer Treatment (reducing side effects)
Chemotherapy (reducing side effects)
Convalescence
Crohn's Disease
Debility
Depression
Diabetes
Digestion (poor)
Edema
Energy (lack of)
Fatigue
Gall Bladder (sluggish or removed)
Hair (loss or thinning)
Injuries
Liver Detoxification
Menopause
Muscle Tone (lack of)
Muscular Dystrophy