Evidence supporting the use of: Sacha Inchi Protein
For the body system: Muscles

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Synopsis

Source of validity: Scientific
Rating (out of 5): 2

Sacha Inchi protein, derived from the seeds of the Plukenetia volubilis plant native to the Amazon, is increasingly popular as a plant-based protein supplement. The primary rationale for its use in supporting the muscles body system is its relatively high protein content (typically around 60% by weight in concentrates), which supplies essential amino acids needed for muscle protein synthesis. Scientific studies have confirmed that Sacha Inchi protein contains all nine essential amino acids, though levels of lysine are somewhat lower compared to animal proteins. Its digestibility is moderate to high, with some studies suggesting a protein digestibility-corrected amino acid score (PDCAAS) similar to other plant proteins like soy. However, direct clinical evidence that Sacha Inchi protein supplementation specifically leads to improved muscle mass, strength, or recovery in humans is limited. The supportive evidence largely comes from general protein metabolism and muscle maintenance research, where adequate protein intake from various sources is known to help maintain and build muscle. There are a few small studies and reviews that highlight Sacha Inchi’s potential as a quality plant protein, but robust, long-term studies in athletic or aging populations are lacking. In summary, while Sacha Inchi protein is a reasonable plant-based protein source and theoretically supports muscle health due to its amino acid profile, direct scientific validation for its specific benefits to the muscles body system remains modest.

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Other body systems supported by Sacha Inchi Protein

Heart
Muscles

Products containing Sacha Inchi Protein

We currently have no products on Vitabase that contain this ingredient.