Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Atractylodes, particularly Atractylodes macrocephala, has a long history of use in Traditional Chinese Medicine (TCM) for digestive complaints, including nausea and vomiting. In TCM, it is considered a key herb for strengthening the spleen, improving digestion, and resolving dampness—concepts that are believed to underlie symptoms such as poor appetite, abdominal distension, and gastrointestinal upset. Classical TCM formulas like Bai Zhu (white atractylodes rhizome) are frequently part of prescriptions used to address nausea, especially when related to weakness or deficiency of the digestive system.

Modern scientific studies directly validating the anti-emetic (anti-nausea) effects of atractylodes are limited. Some laboratory and animal research suggests that extracts of Atractylodes may have gastroprotective and prokinetic effects, which could theoretically help relieve symptoms of nausea and vomiting. However, robust clinical trials in humans are lacking, and there is no strong scientific consensus confirming its efficacy for these specific symptoms. The existing evidence is mostly preclinical or based on combination herbal formulas, making it difficult to isolate the effects of atractylodes alone.

In summary, the use of atractylodes for nausea and vomiting is primarily justified by traditional use rather than compelling scientific evidence. While it remains a common component of TCM approaches to digestive issues, those seeking scientifically validated treatments should be aware of the limited direct clinical research supporting its use for these conditions.

More about atractylodes
More about Nausea and Vomiting

Other ingredients used for Nausea and Vomiting

Other health conditions supported by atractylodes

Products containing atractylodes