Evidence supporting the use of: English Chamomile
For the health condition: Nausea and Vomiting

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

English Chamomile (Matricaria recutita, also commonly referred to as German Chamomile, but often used interchangeably with Roman or "English" Chamomile in folk medicine) has a long history of traditional use for soothing digestive discomfort, including nausea and vomiting. Historical texts and herbal traditions from Europe and Western herbalism cite chamomile as a gentle carminative and antiemetic, often prepared as a tea or infusion to calm the stomach and reduce feelings of queasiness. The mechanism is thought to involve the herb's mild antispasmodic and anti-inflammatory effects on the gastrointestinal tract, possibly related to its flavonoid and essential oil components (such as apigenin and bisabolol).

However, scientific evidence directly supporting the use of English Chamomile specifically for nausea and vomiting is limited and mostly anecdotal. While a few small studies have shown that chamomile extracts may help with indigestion and mild gastrointestinal upset, robust randomized controlled trials targeting nausea and vomiting (especially compared to placebo or standard treatments) are lacking. Some research on combination herbal products containing chamomile suggests possible benefit, but it's difficult to attribute effects solely to chamomile.

In summary, the use of English Chamomile for nausea and vomiting is primarily justified by tradition and longstanding empirical use, with only modest scientific support. Its safety profile is generally favorable, which may account for its continued popularity in herbal remedies for digestive complaints.

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