Evidence supporting the use of: Phytocannabinoids
For the health condition: Nausea and Vomiting

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Synopsis

Source of validity: Scientific
Rating (out of 5): 4

Phytocannabinoids, notably delta-9-tetrahydrocannabinol (THC) and cannabidiol (CBD), have scientific validation for their use in supporting and treating nausea and vomiting, particularly in specific clinical contexts. The strongest evidence comes from studies involving chemotherapy-induced nausea and vomiting (CINV) in cancer patients. Several randomized controlled trials and meta-analyses have found that cannabinoid-based medicines (such as dronabinol and nabilone, synthetic analogues of THC) are effective in reducing nausea and vomiting resistant to conventional antiemetic treatments. Based on this evidence, regulatory agencies in some countries have approved these compounds for CINV.

The mechanism of action is thought to involve activation of cannabinoid receptors (CB1) in the central nervous system, which modulate the vomiting reflex. There is also some evidence supporting the use of phytocannabinoids for nausea and vomiting associated with HIV/AIDS therapies and, to a lesser extent, in palliative care. However, their use in other forms of nausea (such as pregnancy-related morning sickness) is not well supported and is generally not recommended due to safety concerns.

Adverse effects, including euphoria, dizziness, and cognitive impairment, can limit tolerability, and the risk-benefit ratio must be considered. Overall, while phytocannabinoids are not first-line antiemetics, they represent a scientifically validated option for refractory cases, especially in oncology settings.

More about phytocannabinoids
More about Nausea and Vomiting

Other ingredients used for Nausea and Vomiting

Allspice
bamboo
Myrobalan
benegut perilla (proprietary)
betel
black pepper
chamomile
chen pi
Coptis chinensis
fennel
fenugreek
ginger
gooseberry
jujube
kudzu
licorice root
lovage
Mint
orange
Peppermint
phytocannabinoids
sage
spearmint leaf
vitamin B6
Watermelon
chickweed
tangerine
typhonium
hyssop
cardamom
atractylodes
alpinia galangal
Hedychium spicatum
anise
Swertia
Szechuan lovage
prickly ash
root tuber
chrysanthemum
flowering quince
dogwood
dioscorea
sweetgums
caraway
camphor oil
Yerba mate
peach
horehound
Sichuan pepper
soursop
sea salt
apple cider vinegar
Agastache
Amomum
Asarum heterotropoides
asafoetida
Agarwood
Asam gelugor
Angostura
arrowroot
Agrimonia pilosa
Amor seco
Asarum sieboldii
atractylone
black seed
buttermilk
blue flag
Bryonia
bai ji
balsam
bael
butternut
Baccharoides anthelmintica
banyan
black salt
back nightshade
Buddha\'s hand
Borassus aethiopum
bitter principals
banana
Black Hellebore
balloon flower
bottle gourd
cumin
centaury
Camellia sinensis
Chinese silkvine
Clerodendrum trichotomum
coriander
cinquefoil
Cyathula
citron
carvone
Cymbopogon martini
coca
cubeb
chirata
cannabidiol
calamus
colocynth
cola nut
dill
Doxylamine succinate
Evodia
English horsemint
elephant\'s head
Embelia
fernbush
false calumba
goldthread
gentian
Gentianella alborosea
Gentianopsis barbata
giant blazingstar
Homalomena
Indian ipecac
Javanese Long Pepper
Kukicha
kola nut
loquat
lime
Large-leaf gentian
Lesser speargrass
linden
lotus
Large-leaved linden
little ironweed
Mentha haplocalyx
mandarin
Marjoram
Marsh Tea
mace
Malva sylvestris
Matapalo Tree
Meadowsweet
Nardostachys
Natsudaidai
Ophiopogon
Osmanthus
Phragmites
Piper chaba
Pulsatilla
Pepper Bark Tree
Phthalides
Piper retrofractum
Polygonatum
Pimpinella
Persimmon
Plectranthus amboinicus
quince
rue
Rubus
Rubiaceae
rose
Rhus coriaria
Stephania root
Sensitive Plant
Southernwood
Savory
Scabrous Gentian
Sweet Bay
Sassafras
Sweet Orange alcohol
Tarragon
Vervain
Vanilla
Yuzu
Yellow Nut Sedge

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