Evidence supporting the use of: Sea salt
For the health condition: Nausea and Vomiting

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Sea salt has been traditionally employed in various cultures as a remedy for nausea and vomiting, often in the form of salted beverages or broths. The rationale behind its use is primarily linked to the belief that replenishing lost electrolytes, especially sodium, can help restore balance when vomiting leads to dehydration or electrolyte imbalance. In traditional medicine systems and folk remedies, small amounts of salt are sometimes consumed or dissolved in water to curb nausea or replenish the body after vomiting episodes.

However, scientific validation for the direct use of sea salt to treat or prevent nausea and vomiting is lacking. Most clinical guidelines recommend oral rehydration solutions (ORS), which are carefully balanced mixtures of sodium, glucose, and other electrolytes, rather than plain or sea salt alone. Excessive intake of salt, especially without proper dilution or balance with other electrolytes, can potentially worsen dehydration or cause other health issues, particularly in vulnerable populations.

Overall, while the use of sea salt for nausea and vomiting is supported by tradition, there is minimal scientific evidence to support its effectiveness as a standalone treatment. Modern medicine favors more precisely formulated electrolyte solutions for rehydration and management of vomiting and nausea.

More about sea salt
More about Nausea and Vomiting

Other ingredients used for Nausea and Vomiting

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Agastache
Agrimonia pilosa
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alpinia galangal
Amomum
Amor seco
Angostura
anise
apple cider vinegar
arrowroot
asafoetida
Asam gelugor
Asarum heterotropoides
Asarum sieboldii
atractylodes
atractylone
Baccharoides anthelmintica
bael
bai ji
balloon flower
balsam
bamboo
banana
banyan
benegut perilla (proprietary)
betel
bitter principals
Black Hellebore
black nightshade
black pepper
black salt
black seed
blue flag
Borassus aethiopum
bottle gourd
Bryonia
Buddha\'s hand
buttermilk
butternut
calamus
Camellia sinensis
camphor oil
cannabidiol
caraway
cardamom
carvone
centaury
chamomile
chen pi
chickweed
Chinese silkvine
chirata
chrysanthemum
cinquefoil
citron
Clerodendrum trichotomum
coca
cola nut
colocynth
Coptis chinensis
coriander
cubeb
cumin
Cyathula
Cymbopogon martini
dill
dioscorea
dogwood
Doxylamine succinate
elephant\'s head
Embelia
English horsemint
Evodia
false calumba
fennel
fenugreek
fernbush
flowering quince
gentian
Gentianella alborosea
Gentianopsis barbata
giant blazingstar
ginger
goldthread
gooseberry
Hedychium spicatum
Homalomena
horehound
hyssop
Indian ipecac
Javanese Long Pepper
jujube
kola nut
kudzu
Kukicha
Large-leaf gentian
Large-leaved linden
Lesser speargrass
licorice root
lime
linden
little ironweed
loquat
lotus
lovage
mace
Malva sylvestris
mandarin
Marjoram
Marsh Tea
Matapalo Tree
Meadowsweet
Mentha haplocalyx
Mint
Myrobalan
Nardostachys
Natsudaidai
Ophiopogon
orange
Osmanthus
peach
Pepper Bark Tree
Peppermint
Persimmon
Phragmites
Phthalides
phytocannabinoids
Pimpinella
Piper chaba
Piper retrofractum
Plectranthus amboinicus
Polygonatum
prickly ash
Pulsatilla
quince
Rhus coriaria
root tuber
rose
Rubiaceae
Rubus
rue
sage
Sassafras
Savory
Scabrous Gentian
sea salt
Sensitive Plant
Sichuan pepper
soursop
Southernwood
spearmint leaf
Stephania root
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Sweet Orange alcohol
sweetgums
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typhonium
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Products containing sea salt

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