Evidence supporting the use of: Sweet Orange alcohol
For the health condition: Nausea and Vomiting

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Sweet Orange (Citrus sinensis) essential oil, which sometimes contains components dissolved in alcohol, has a history of use in traditional medicine as a remedy for digestive complaints, including nausea and vomiting. Its use is primarily based on aromatherapy practices, where inhalation of the volatile oils is believed to have a calming effect on the gastrointestinal system. There is some anecdotal evidence and small-scale traditional reports that suggest Orange oil might help with symptoms of nausea, often attributed to its pleasant scent and possible mild anxiolytic (anxiety-reducing) effects.

However, scientific validation for the use of Sweet Orange essential oil (or "alcohol") specifically for nausea and vomiting is limited. Most clinical research regarding aromatherapy for nausea focuses on other essential oils, such as peppermint, ginger, or lemon. Only a few small studies or case reports have addressed the antiemetic effects of Sweet Orange oil, and these are not sufficient to establish it as a scientifically supported treatment. Its use, therefore, remains primarily within the realm of traditional and complementary medicine. No robust clinical trials or systematic reviews currently exist that specifically recommend Sweet Orange alcohol for nausea and vomiting.

In summary, while Sweet Orange oil may be used traditionally to support nausea and vomiting, the scientific evidence base remains weak, warranting a low evidence rating.

More about Sweet Orange alcohol
More about Nausea and Vomiting

Products containing Sweet Orange alcohol

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