Evidence supporting the use of: Ipriflavone
For the health condition: Osteoporosis

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Synopsis

Source of validity: Scientific
Rating (out of 5): 2

Ipriflavone is a synthetic isoflavone derivative that has been investigated primarily for its potential to prevent and treat osteoporosis, particularly in postmenopausal women. The rationale for its use is based on its ability to inhibit bone resorption and possibly stimulate bone formation. Several studies conducted in the 1980s and 1990s suggested that ipriflavone could help maintain or increase bone mineral density (BMD) by inhibiting osteoclast activity—the cells responsible for bone breakdown.

However, more recent and larger randomized controlled trials have cast doubt on its efficacy. The most notable is a 2001 multicenter, placebo-controlled trial published in the New England Journal of Medicine, which found that ipriflavone did not prevent bone loss or fractures in postmenopausal women with osteoporosis. Additionally, some participants on ipriflavone developed lymphocytopenia, raising concerns about its safety profile.

Despite early promise and a mechanistic rationale, the overall scientific evidence supporting ipriflavone's use for osteoporosis is weak. It is not widely recommended in clinical guidelines, and its use has declined as more effective and safer treatments (such as bisphosphonates and selective estrogen receptor modulators) have become available. In summary, while ipriflavone has a scientific basis for its initial use in osteoporosis, substantial clinical evidence does not support its effectiveness, resulting in a low evidence rating.

More about ipriflavone
More about Osteoporosis

Other ingredients used for Osteoporosis

7-hydroxymatairesinol (HMR)
Alfalfa
algal oil
alpha-ketoglutarate (AKG)
anthocyanins
ashwagandha
astragalus
beta caryophyllene
sesame
blueberry
boron
bovine
broccoli
calcium
catechins
caterpillar mushroom
cissus quadrangularis
collagen
collard
conjugated linoleic acid (CLA)
curcumin
DHEA (dehydroepiandrosterone)
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
fish protein
genistein
genistin
glycitin
gooseberry
hesperetin
hesperidin
horsetail
ipriflavone
knotweed
kale
lentinula edodes mycelia
lignans
maca
magnesium
manganese
microcrystalline hydroxyapatite concentrate (MCHC)
olive
omega-3 fatty acids
phosphorus
pomegranate
prune
quercetin
rehmannia glutinosa
resveratrol
rutin
sardines
silicon
soybean
specialized pro-resolving mediators (SPMs)
strontium
tocotrienols
tomato
vitamin C
vitamin D
vitamin D3
vitamin K
seaweed
whey protein
zinc
red clover
haliotis
cistanche
dioscorea
fern
royal jelly
Equol (proprietary)
barrenwort
goji berry
AMP-activated protein kinase (AMPK)
soy isoflavones
8-Prenylnaringenin
Animal Tissue
Antler
Apigenin
Algas calcareas
Acacetin
Astragaloside
Ampelopsin
Algal protein
Algalin
Abalone
Arctiin
Astragalin
Animal protein
Bok Choy
Bovine Protein
biochanin
Bone Protein
Calycosin
Cod Liver Oil
Cyanidin
Chinese Ligustrum berry
DHEA
Daidzein
Diosgenin
Drynaria
Diosmetin
epicatechin
Ecdysteroids
Eicosapentaenoic Acid
Eucommia ulmoides
Estrogen
Fo-Ti
formononetin
Fish
Flavanones
Flavans
Flavanols
Flavones
Hyperoside
Isoflavones
icariin
Kaempferol
Lycium
Lithothamnion
Legume protein
Mineral Blend
Marine Protein
Milk Protein
Naringenin
Neoeriocitrin
Puerarin
Phytoecdysteroid
Phaeophyceae
Polysaccharides
Procyanidin
Proanthocyanidins
Polyunsaturated Fat
Paeoniflorin
Phytoestrogens
Polymethoxylated flavones
Rehmannia
Soy
Soy Protein
silica
Shilajit
Stilbenoid
Ursolic Acid
Vegetable Protein
Wakame
Xanthophyll

Other health conditions supported by ipriflavone

Osteoporosis