Evidence supporting the use of: Ursolic Acid
For the health condition: Osteoporosis
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Ursolic acid is a naturally occurring triterpenoid compound found in many plants, including apples, basil, and rosemary. Its potential role in supporting or treating osteoporosis is primarily based on preclinical scientific research rather than long-standing traditional use.
Animal studies and in vitro experiments have shown that ursolic acid can positively affect bone metabolism. It appears to promote osteoblast (bone-forming cell) differentiation and activity while inhibiting osteoclast (bone-resorbing cell) formation. The proposed mechanisms include modulation of signaling pathways such as NF-κB and MAPK, reduction of inflammation, and antioxidant effects—all factors implicated in bone health. For example, rodent studies have demonstrated that ursolic acid supplementation can attenuate bone loss in models of osteoporosis induced by ovariectomy (a common model for postmenopausal osteoporosis).
However, as of 2024, there are no robust clinical trials in humans that confirm these findings or establish efficacy, safety, and appropriate dosing for osteoporosis. The available evidence is promising but preliminary, and further research, especially well-designed human studies, is needed before ursolic acid can be recommended as a treatment or supportive agent for osteoporosis.
In summary, while there is some scientific basis—primarily from animal and cell studies—for considering ursolic acid in osteoporosis, the evidence is not yet strong or comprehensive, resulting in a low-to-moderate evidence rating.
Other ingredients used for Osteoporosis
7-hydroxymatairesinol (HMR)alfalfa
algal oil
alpha-ketoglutarate (AKG)
anthocyanins
ashwagandha
astragalus
beta caryophyllene
sesame
blueberry
boron
bovine
broccoli
calcium
catechins
caterpillar mushroom
cissus quadrangularis
collagen
collard
conjugated linoleic acid (CLA)
curcumin
DHEA (dehydroepiandrosterone)
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
fish protein
genistein
genistin
glycitin
gooseberry
hesperetin
hesperidin
horsetail
ipriflavone
knotweed
kale
lentinula edodes mycelia
lignans
maca
magnesium
manganese
microcrystalline hydroxyapatite concentrate (MCHC)
olive
omega-3 fatty acids
phosphorus
pomegranate
prune
quercetin
rehmannia glutinosa
resveratrol
rutin
sardines
silicon
soybean
specialized pro-resolving mediators (SPMs)
strontium
tocotrienols
tomato
vitamin C
vitamin D
vitamin D3
vitamin K
seaweed
whey protein
zinc
red clover
haliotis
cistanche
dioscorea
fern
royal jelly
Equol (proprietary)
barrenwort
goji berry
AMP-activated protein kinase (AMPK)
soy isoflavones
8-Prenylnaringenin
Animal Tissue
Antler
Apigenin
Algas calcareas
Acacetin
Astragaloside
Ampelopsin
Algal protein
Algalin
Abalone
Arctiin
Astragalin
Animal protein
Bok Choy
Bovine Protein
biochanin
Bone Protein
Calycosin
Cod Liver Oil
Cyanidin
Chinese Ligustrum berry
DHEA
Daidzein
Diosgenin
Drynaria
Diosmetin
epicatechin
Ecdysteroids
Eicosapentaenoic Acid
Eucommia ulmoides
Estrogen
Fish
Isoflavones
Milk Protein
Soy Protein
Other health conditions supported by Ursolic Acid
Alzheimer's DiseaseArthritis
Body Building
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Diabetes
Fat Metabolism (poor)
Fatty Liver Disease
Inflammation
Liver Detoxification
Muscle Tone (lack of)
Osteoporosis
Rheumatoid Arthritis
Triglycerides (high)
Wrinkles