Evidence supporting the use of: Vitamin E (tocotrienols)
For the health condition: Osteoporosis
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Tocotrienols, a form of Vitamin E distinct from the more common tocopherols, have been studied for their potential role in supporting bone health and treating osteoporosis. Preclinical research, primarily in animal models and in vitro studies, suggests that tocotrienols may help improve bone density and prevent bone loss. These effects are thought to be mediated through antioxidant properties, suppression of bone-resorbing osteoclast activity, and enhancement of bone-forming osteoblast activity. For instance, several studies in ovariectomized rats (a model for postmenopausal osteoporosis) demonstrated that tocotrienol supplementation can help mitigate bone loss and improve bone microarchitecture compared to controls.
Despite these promising findings in laboratory settings, clinical evidence in humans remains limited. Few small trials have examined the effect of tocotrienols on bone turnover markers or bone density, and results are not yet robust or consistent enough to recommend tocotrienols as a primary treatment for osteoporosis. Major guidelines do not include tocotrienols as a recognized therapy for osteoporosis due to the lack of large, high-quality human studies. In summary, while there is a scientific rationale and early preclinical evidence supporting the potential of tocotrienols for osteoporosis, human evidence is currently insufficient, and thus its use is not strongly validated.
Other ingredients used for Osteoporosis
7-hydroxymatairesinol (HMR)alfalfa
algal oil
alpha-ketoglutarate (AKG)
anthocyanins
ashwagandha
astragalus
beta caryophyllene
sesame
blueberry
boron
bovine
broccoli
calcium
catechins
caterpillar mushroom
cissus quadrangularis
collagen
collard
conjugated linoleic acid (CLA)
curcumin
DHEA (dehydroepiandrosterone)
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
fish protein
genistein
genistin
glycitin
gooseberry
hesperetin
hesperidin
horsetail
ipriflavone
knotweed
kale
lentinula edodes mycelia
lignans
maca
magnesium
manganese
microcrystalline hydroxyapatite concentrate (MCHC)
olive
omega-3 fatty acids
phosphorus
pomegranate
prune
quercetin
rehmannia glutinosa
resveratrol
rutin
sardines
silicon
soybean
specialized pro-resolving mediators (SPMs)
strontium
tocotrienols
tomato
vitamin C
vitamin D
vitamin D3
vitamin K
seaweed
whey protein
zinc
red clover
haliotis
cistanche
dioscorea
fern
royal jelly
Equol (proprietary)
barrenwort
goji berry
AMP-activated protein kinase (AMPK)
soy isoflavones
8-Prenylnaringenin
Animal Tissue
Antler
Apigenin
Algas calcareas
Acacetin
Astragaloside
Ampelopsin
Algal protein
Algalin
Abalone
Arctiin
Astragalin
Animal protein
Bok Choy
Bovine Protein
biochanin
Bone Protein
Calycosin
Cod Liver Oil
Cyanidin
Chinese Ligustrum berry
DHEA
Daidzein
Diosgenin
Drynaria
Diosmetin
epicatechin
Ecdysteroids
Eicosapentaenoic Acid
Eucommia ulmoides
Estrogen
Isoflavones
Milk Protein
Soy Protein
Other health conditions supported by Vitamin E (tocotrienols)
Alzheimer's DiseaseCancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Diabetes
Diabetic Retinopathy
Fatty Liver Disease
Free Radical Damage
Hypertension
Inflammation
Memory and Brain Function
Metabolic Syndrome
Osteoporosis
Peripheral Neuropathy
Psoriasis
Radiation Sickness
Rheumatoid Arthritis
Skin (dry and/or flaky)
Skin Care (general)
Strokes
Triglycerides (high)
Ulcers
Wounds and Sores
Wrinkles