Evidence supporting the use of: Unsaturated fatty acid
For the health condition: Parkinson's Disease

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Synopsis

Source of validity: Scientific
Rating (out of 5): 2

Unsaturated fatty acids, particularly omega-3 polyunsaturated fatty acids (PUFAs) such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), have been studied for their potential neuroprotective effects in Parkinson’s Disease (PD). Several preclinical studies in animal models indicate that omega-3 PUFAs may reduce neuroinflammation, oxidative stress, and dopaminergic neuron loss—key factors in PD pathology. Some small-scale clinical trials and observational studies suggest a correlation between higher dietary intake of unsaturated fatty acids and slower PD progression or reduced risk of developing PD. For example, a randomized controlled trial published in 2017 reported modest improvements in depression symptoms (a common PD comorbidity) with omega-3 supplementation, though effects on motor symptoms were less clear. However, robust clinical evidence directly supporting unsaturated fatty acids as a treatment or supportive therapy for PD is limited. Most studies are small, have methodological limitations, or focus on secondary outcomes rather than core PD symptoms. Current clinical guidelines do not recommend unsaturated fatty acids as a standard therapy for Parkinson’s Disease, but they are sometimes suggested as part of a healthy diet. In summary, while there is a scientific rationale and preliminary evidence, high-quality clinical validation is lacking, and the evidence supporting their use in PD is modest (rated 2/5).

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Other ingredients used for Parkinson's Disease

Acetyl L-carnitine
Akkermansia muciniphila
algal oil
ashwagandha
beta caryophyllene
black garlic
butyrate triglyceride
catechins
citicoline
coenzyme Q10 (CoQ10)
curcumin
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
epigallocatechin gallate (EGCG)
fava bean
fisetin
fish oil
ginkgo biloba
gotu kola
green tea
L-carnosine
L-glutathione
lion's mane
luteolin
medium chain triglycerides (MCT)
melatonin
n-acetyl-cysteine (NAC)
nicotinamide riboside
omega-3 fatty acids
phosphatidylserine
phytocannabinoids
quercetin
resveratrol
SAMe (s-adenosyl-l-methionine disulfate p-toluensulfate)
specialized pro-resolving mediators (SPMs)
spirulina
sulforaphane glucosinolate
ubiquinol
Urolithin A
velvet bean
vitamin D
vitamin D3
β-nicotinamide mononucleotide (NMN)
lingzhi
ferulic acid
AMP-activated protein kinase (AMPK)
1,3,7-Trimethylpurine-2,6-dione
7,8-Dihydroxyflavone
Apigenin
Agmatine
Astragalin
Biopterin
Baicalein
Brahmi
Broad Bean
bacoside
Baicalin
Catalpol
Creatine
C-Phycocyanin
Cannabidiol
Carnosic acid
Decarboxylase
Ergothioneine
Eicosapentaenoic Acid
Fo-Ti
Ginsenosides
Gypenoside
Glycosphingolipids
Glucoraphanin
Gastrodin
Haematococcus pluvialis
Honokiol
Hericium mushroom
inosine
isoliquiritigenin
icariin
Jatamansi
Kaempferol
Mangiferin
Myricetin
Magnolol
NADH
Nobiletin
Oleuropein
Phosphocreatine
Puerain
Pyrroloquinoline Quinone
Puerarin
Paeoniflorin
Palmitoylethanolamide (PEA)
Salidroside
Salvianolic acid
Shilajit
Sulforaphane
Tumerone
Tanshinone
trehalose
Triacetyluridine
Uncaria
Vitexin
Withanolides
Wogonin
Xanthine
Xanthohumol
Xanthone

Products containing Unsaturated fatty acid

We currently have no products on Vitabase that contain this ingredient.