Evidence supporting the use of: Galactooligosaccharides
For the body system: Peyer’s patches
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Galactooligosaccharides (GOS) are prebiotic fibers known for their ability to modulate the gut microbiota and support gut-associated lymphoid tissue, including Peyer’s patches. Peyer’s patches are important immune structures in the small intestine that play a role in monitoring intestinal bacteria and generating immune responses. Several animal studies, particularly in mice and piglets, have demonstrated that dietary supplementation with GOS can increase the number and activity of immune cells in Peyer’s patches, enhance immunoglobulin A (IgA) production, and promote mucosal immunity (Schley & Field, 2002; Li et al., 2014). Mechanistically, GOS may exert these effects by increasing beneficial gut bacteria such as Bifidobacteria and Lactobacilli, which in turn interact with the immune system via the gut epithelium and Peyer’s patches. While much of the evidence comes from animal models, some human clinical studies suggest that GOS supplementation can modulate immune parameters, though direct effects on Peyer’s patches in humans are less well characterized. In summary, there is moderate scientific evidence, mostly from preclinical studies, to support the use of GOS for supporting the immune functions associated with Peyer’s patches.
More about galactooligosaccharides
More about Peyer’s patches
Other ingredients that support Peyer’s patches
2'-Fucosyllactosearabinogalactan
bacillus subtilis
bacteria
beta-glucan
Bifidobacteria
Bifidobacterium
Bifidobacterium adolescentis
Bifidobacterium animalis
Bifidobacterium bifidum
Bifidobacterium infantis
Bifidobacterium lactis
Bifidobacterium longum
butyric acid
Chitin-Glucan Complex
Clostridium butyricum
colostrum
fructooligosaccharides (FOS)
galactooligosaccharides
Glycomacropeptides
immunoglobin G
Immunoglobulin G
inulin
L. lactis
lactiplantibacillus plantarum
Lactobacillus
Lactobacillus acidophilus
Lactobacillus brevis
Lactobacillus bulgaricus
Lactobacillus casei
Lactobacillus gasseri
Lactobacillus johnsonii
Lactobacillus kefiranofaciens
Lactobacillus kefiri
Lactobacillus paracasei
Lactobacillus plantarum
Lactobacillus reuteri
Lactobacillus rhamnosus
Lactobacillus sakei
Lactobacillus salivarius
Lactococcus casei
Lactococcus lactis
Oligosaccharides
prebiotic blend (proprietary)
probiotics
Propionibacterium freudenreichii
Saccharomyces boulardii
slippery elm bark
Turkey tail mushroom
vitamin A
vitamin D
xylooligosaccharides
Zinc
Other body systems supported by galactooligosaccharides
Digestive SystemGastrointestinal Tract
Immune System
Intestinal System
Large Intestines (Colon)
Peyer’s patches
Small Intestines
