Evidence supporting the use of: Lactobacillus johnsonii
For the body system: Peyer’s patches
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Lactobacillus johnsonii is a probiotic bacterium that has been investigated for its effects on the gut-associated lymphoid tissue (GALT), including Peyer’s patches. Peyer’s patches are key sites for immune surveillance within the small intestine, and play a role in the initiation of immune responses to antigens present in the gut lumen. Several animal studies have suggested that L. johnsonii can interact with the mucosal immune system, modulating immune cell populations and cytokine production. For example, research in mice has shown that administration of L. johnsonii can increase secretory IgA levels and influence the number and activity of dendritic cells and T lymphocytes in Peyer’s patches (Bunker et al., 2017). Additionally, some studies indicate that L. johnsonii may enhance intestinal barrier function and reduce inflammation, possibly through its effects on Peyer’s patches-mediated immune responses.
However, direct human evidence is limited. Most data come from animal models, with relatively few clinical trials examining specific effects of L. johnsonii on human Peyer’s patches or related immune outcomes. Thus, while there is scientific interest and some preclinical support for its role in modulating the immune system via Peyer’s patches, the overall level of evidence remains modest.
More about Lactobacillus johnsonii
More about Peyer’s patches
Other ingredients that support Peyer’s patches
2'-Fucosyllactosearabinogalactan
bacillus subtilis
bacteria
beta-glucan
Bifidobacteria
Bifidobacterium
Bifidobacterium adolescentis
Bifidobacterium animalis
Bifidobacterium bifidum
Bifidobacterium infantis
Bifidobacterium lactis
Bifidobacterium longum
butyric acid
Chitin-Glucan Complex
Clostridium butyricum
colostrum
fructooligosaccharides (FOS)
galactooligosaccharides
Glycomacropeptides
immunoglobin G
Immunoglobulin G
inulin
L. lactis
lactiplantibacillus plantarum
Lactobacillus
Lactobacillus acidophilus
Lactobacillus brevis
Lactobacillus bulgaricus
Lactobacillus casei
Lactobacillus gasseri
Lactobacillus johnsonii
Lactobacillus kefiranofaciens
Lactobacillus kefiri
Lactobacillus paracasei
Lactobacillus plantarum
Lactobacillus reuteri
Lactobacillus rhamnosus
Lactobacillus sakei
Lactobacillus salivarius
Lactococcus casei
Lactococcus lactis
Oligosaccharides
prebiotic blend (proprietary)
probiotics
Propionibacterium freudenreichii
Saccharomyces boulardii
slippery elm bark
Turkey tail mushroom
vitamin A
vitamin D
xylooligosaccharides
Zinc
Other body systems supported by Lactobacillus johnsonii
Digestive SystemGastrointestinal Tract
Immune System
Intestinal System
Large Intestines (Colon)
Peyer’s patches
Small Intestines
