Evidence supporting the use of: Mannanoligosaccharides
For the body system: Peyer’s patches
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Mannanoligosaccharides (MOS) are prebiotic fibers derived primarily from the cell walls of yeast, such as Saccharomyces cerevisiae. Their use to support the function of Peyer’s patches—specialized lymphoid tissues in the small intestine involved in immune surveillance—has been investigated in animal studies, particularly in the context of gut immunity.
Scientific evidence shows that MOS can modulate gut-associated lymphoid tissue (GALT) activity, which includes Peyer’s patches, mainly in animal models. Research suggests that MOS supplementation can increase the size and activity of Peyer’s patches, enhance the production of immunoglobulins (notably IgA), and improve intestinal immune responses (Spring, 2010; Roselli, 2005). The proposed mechanism is that MOS binds to pathogenic bacteria, preventing their adhesion to epithelial cells, and stimulates immune cells within the mucosa, including those in Peyer’s patches.
However, most evidence for MOS’s effects on Peyer’s patches comes from studies in livestock (e.g., pigs and poultry), with limited direct research in humans. While the immunomodulatory role of MOS is promising, particularly in animal health and production, the translation of these findings to human health is still preliminary. Therefore, the use of MOS to support Peyer’s patches is scientifically justified, but human evidence remains limited, warranting a moderate evidence rating.
More about Mannanoligosaccharides
More about Peyer’s patches
Other ingredients that support Peyer’s patches
2'-Fucosyllactosearabinogalactan
bacillus subtilis
Beta-Glucan
bifidobacterium bifidum
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
colostrum
fructooligosaccharides (FOS)
immunoglobin G
inulin
lactobacillus acidophilus
lactobacillus brevis
lactobacillus bulgaricus
lactobacillus casei
lactobacillus gasseri
lactobacillus paracasei
lactiplantibacillus plantarum
lactobacillus reuteri
lactobacillus rhamnosus
lactobacillus salivarius
lactococcus lactis
prebiotic blend (proprietary)
butyric acid
saccharomyces boulardii
slippery elm bark
turkey tail mushroom
vitamin A
vitamin D
xylooligosaccharides
zinc
Bifidobacterium
Bifidobacterium adolescentis
Bifidobacterium animalis
Bacteria
Bifidobacteria
Chitin-Glucan Complex
Clostridium butyricum
Other body systems supported by Mannanoligosaccharides
Digestive SystemGastrointestinal Tract
Immune System
Intestinal System
Large Intestines (Colon)
Peyer’s patches
Small Intestines