Evidence supporting the use of: Garlic bulb
For the health condition: Pneumonia

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Garlic (Allium sativum) has a long-standing history in traditional medicine for treating a variety of respiratory ailments, including pneumonia. Across various cultures, garlic has been used for its antimicrobial and immune-boosting properties. Historical texts from ancient Egypt, Greece, China, and India document the use of garlic to combat lung infections and respiratory distress. The rationale lies primarily in garlic’s sulfur-containing compounds, such as allicin, which exhibit antibacterial, antiviral, and antifungal effects in laboratory studies.

However, while traditional usage is well-documented, scientific validation specifically for pneumonia remains limited. Laboratory research shows that garlic extracts can inhibit certain pathogens associated with respiratory infections, but robust clinical trials in humans suffering from pneumonia are lacking. Some small studies and case reports suggest possible benefits in reducing the severity or duration of respiratory infections, but these are not conclusive for pneumonia specifically.

Overall, while garlic’s use for pneumonia is justified by tradition and some promising preclinical evidence, it should not replace conventional antibiotics or medical treatments for pneumonia. More rigorous human studies are needed to confirm any therapeutic role. Individuals interested in using garlic should consult with healthcare providers, especially since pneumonia can be life-threatening and requires prompt medical attention.

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