Evidence supporting the use of: Sulforophane
For the body system: Prostate
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Sulforaphane is a naturally occurring isothiocyanate found in cruciferous vegetables, particularly broccoli. Its use for supporting prostate health is grounded in scientific research rather than traditional medicine. Several preclinical and clinical studies have investigated sulforaphane's potential benefits for prostate health, particularly due to its anti-inflammatory and antioxidant properties. Sulforaphane has been shown to modulate pathways involved in cellular detoxification and the inhibition of carcinogenesis. In laboratory studies, sulforaphane has demonstrated the ability to inhibit the proliferation of prostate cancer cells and induce apoptosis (programmed cell death).
Some early-stage clinical trials and epidemiological studies have suggested that higher consumption of cruciferous vegetables may be associated with a reduced risk of prostate cancer, lending indirect support to sulforaphane's role. However, direct evidence from large-scale, long-term human clinical trials is still limited. A few small human studies have reported favorable changes in prostate-specific antigen (PSA) levels and improvements in oxidative stress markers in men consuming broccoli sprout extracts rich in sulforaphane.
Overall, while there is a plausible scientific basis and some promising early evidence supporting sulforaphane's role in prostate health, the evidence is not yet robust or conclusive. The ingredient is not widely used in traditional medicine for this purpose, and its current application is primarily driven by scientific investigation.
Other ingredients that support Prostate
7-hydroxymatairesinol (HMR)beta-sitosterol
sesame
boron
broccoli
campesterol
turmeric
diallyl trisulfide (DATS)
DIM (diindolylmethane)
epigallocatechin gallate (EGCG)
flaxseed
gamma tocopherol
genistein
gokhru
green tea
HMR lignan
indole-3-carbinol
lignans
lycopene
mixed carotenoids
nettle
parsley
phytosterols
plant sterols
pollen
pomegranate
pumpkin
pygeum
quercetin
saw palmetto
secoisolariciresinol diglucoside
selenium
soybean
sterols
stigmasterol
tomato
vitamin D
watermelon
zinc
bee pollen
lingzhi
Equol (proprietary)
hydrangea
herbal blend (proprietary)
Apigenin
Alchornea
Alpha phytosterol
Allium tuberosum
Anti-aromatase
Brassica
berry
Brazil nut
Ba Ji Tian
Bee products
Borassus aethiopum
Chinese Mountain Ant
Cucurbita
Cynomorium
Cruciferous
Crinum latifolium
Decursin
Daidzein
Dwarf Nettle
Ellagic Acid
Garlic
Isoflavones
Soy Protein
walnut