Evidence supporting the use of: Bovine cartilage / glycosaminoglycan
For the health condition: Rheumatoid Arthritis
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Bovine cartilage and glycosaminoglycans (GAGs) have been used traditionally in alternative and complementary medicine for the management of joint disorders, including rheumatoid arthritis (RA). The rationale for their use is based on the presence of structural components in cartilage, such as chondroitin sulfate, which are thought to support joint health and reduce inflammation. Historically, extracts from animal cartilage were promoted as "raw materials" to help rebuild cartilage or modulate immune function. However, scientific evidence supporting these claims, particularly in RA (an autoimmune inflammatory disease), is extremely limited and generally of poor quality. Most clinical studies and systematic reviews have focused on osteoarthritis, not RA, and results in those populations have been inconsistent or only modestly positive. Studies evaluating bovine cartilage in RA are few, small, and methodologically weak, showing little to no benefit over placebo. Major rheumatology guidelines do not recommend bovine cartilage or glycosaminoglycans for RA treatment. Therefore, while there is a traditional basis for their use, there is minimal scientific validation, and the overall quality of evidence is low.
More about bovine cartilage / glycosaminoglycan
More about Rheumatoid Arthritis
Other ingredients used for Rheumatoid Arthritis
adrenal cortexalfalfa
algal oil
alpha-linolenic acid (ALA)
alpha-pinene
anthocyanins
ashwagandha
astaxanthin
borage oil
celery
coenzyme Q10 (CoQ10)
turmeric
curcumin
d-alpha tocopherol
DHA (docosahexaeonic acid)
diallyl disulfide (DADS)
dong quai root
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
evening primrose oil
fisetin
fish protein
gamma linolenic acid (GLA)
gamma tocopherol
genistein
ginger
green lipped mussel
krill oil
luteolin
methylsulfonylmethane (MSM)
myristoleate
omega-3 fatty acids
phospholipids
resveratrol
rose hips
sardines
slippery elm bark
sulforaphane glucosinolate
Urolithin A
vitamin B6
vitamin C
vitamin D
vitamin D3
watercress
white willow
alpinia galangal
smilax
fumaria parviflora
lingusticum wallichii
amber
teasel
guelder rose
gentiana macrophylla
abies spectabilis
AMP-activated protein kinase (AMPK)
clematis
15,16-Dihydrotanshinone I
Aralia
akebia
Antler
Apigenin
Abrus
Andrographolide
Amentoflavone
Alpha-Lipoic Acid
anthocyanidins
Ampelopsin
Actaea spicata
Acetylsalicylic acid
Arjunic Acid
Apocynin
Arctiin
Astragalin
Boswellic Acid
Baicalein
Bogbean
Boswellia
Black willow
Barbasco
bovine cartilage / glycosaminoglycan
Baicalin
Black Hellebore
Bee venom
Bergenia
Cod Liver Oil
Cortisol
Clerodendrum phlomidis
Cyanidin
Chinese Fleeceflower
Chinese Pond Turtle
Chuchuhuasi
Cetylated Fatty Acids
C-Phycocyanin
Cannabidiol
Carnosic acid
Docosahexaenoic Acid
Dihomo-gamma-linolenic acid
Eicosatetraenoic acid
Eicosapentaenoic Acid
Evening Primrose Oil
Other health conditions supported by bovine cartilage / glycosaminoglycan
ArthritisCartilage Damage
Inflammation
Rheumatoid Arthritis