Evidence supporting the use of: Mangiferin
For the health condition: Rheumatoid Arthritis
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Mangiferin is a naturally occurring polyphenolic compound found primarily in mango leaves and bark. Its use for rheumatoid arthritis (RA) is primarily supported by preclinical scientific evidence, rather than longstanding traditional use or robust clinical trials. Several in vitro and animal studies have demonstrated that mangiferin exhibits anti-inflammatory and antioxidant properties, which are relevant to the pathogenesis of RA. For example, research has shown that mangiferin can inhibit the activation of nuclear factor-kappa B (NF-κB) and reduce the expression of pro-inflammatory cytokines such as TNF-α, IL-1β, and IL-6—molecules implicated in RA progression. Additionally, mangiferin has been shown to attenuate joint swelling and histopathological damage in animal models of arthritis. However, it is important to note that, as of the current knowledge cutoff in 2024, there are no published high-quality randomized controlled trials in humans specifically evaluating mangiferin as a treatment for RA. The available evidence is limited to laboratory and animal studies, which, while promising, do not provide sufficient basis for clinical recommendations. Therefore, while there is a scientific rationale and preliminary evidence for its use, the overall level of evidence supporting mangiferin’s effectiveness in RA remains low, justifying a rating of 2/5.
Other ingredients used for Rheumatoid Arthritis
adrenal cortexalfalfa
algal oil
alpha-linolenic acid (ALA)
alpha-pinene
anthocyanins
ashwagandha
astaxanthin
borage oil
celery
coenzyme Q10 (CoQ10)
turmeric
curcumin
d-alpha tocopherol
DHA (docosahexaeonic acid)
diallyl disulfide (DADS)
dong quai root
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
evening primrose oil
fisetin
fish protein
gamma linolenic acid (GLA)
gamma tocopherol
genistein
ginger
green lipped mussel
krill oil
luteolin
methylsulfonylmethane (MSM)
myristoleate
omega-3 fatty acids
phospholipids
resveratrol
rose hips
sardines
slippery elm bark
sulforaphane glucosinolate
Urolithin A
vitamin B6
vitamin C
vitamin D
vitamin D3
watercress
white willow
alpinia galangal
smilax
fumaria parviflora
lingusticum wallichii
amber
teasel
guelder rose
gentiana macrophylla
abies spectabilis
AMP-activated protein kinase (AMPK)
clematis
15,16-Dihydrotanshinone I
Aralia
akebia
Antler
Apigenin
Abrus
Andrographolide
Amentoflavone
Alpha-Lipoic Acid
anthocyanidins
Ampelopsin
Actaea spicata
Acetylsalicylic acid
Arjunic Acid
Apocynin
Arctiin
Astragalin
Boswellic Acid
Baicalein
Bogbean
Boswellia
Black willow
Barbasco
bovine cartilage / glycosaminoglycan
Baicalin
Black Hellebore
Bee venom
Bergenia
Cod Liver Oil
Cortisol
Clerodendrum phlomidis
Cyanidin
Chinese Fleeceflower
Chinese Pond Turtle
Chuchuhuasi
Cetylated Fatty Acids
C-Phycocyanin
Cannabidiol
Carnosic acid
Docosahexaenoic Acid
Dihomo-gamma-linolenic acid
Eicosatetraenoic acid
Eicosapentaenoic Acid
Evening Primrose Oil
Other health conditions supported by Mangiferin
Alzheimer's DiseaseArthritis
Cancer (natural therapy for)
Cancer (prevention)
Cardiovascular Disease
Cholesterol (high)
Diabetes
Fatigue
Fatty Liver Disease
Free Radical Damage
Hypertension
Inflammation
Memory and Brain Function
Metabolic Syndrome
Parkinson's Disease
Rheumatoid Arthritis
Stress
Triglycerides (high)