Evidence supporting the use of: Nettle (unspecified)
For the health condition: Rheumatoid Arthritis
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Nettle (most often referring to Urtica dioica, or stinging nettle) has a long history of traditional use in supporting or treating symptoms of rheumatoid arthritis (RA) and other joint-related ailments. In European folk medicine, nettle leaves were sometimes applied topically (a practice called urtication) to sore joints in order to induce local irritation and, purportedly, to relieve pain. Nettle tea and extracts have also been consumed to reduce inflammation. The traditional rationale is based on nettle’s anti-inflammatory and analgesic properties, which are attributed to compounds such as flavonoids, phenolic acids, and lectins.
From a scientific standpoint, there is limited but growing evidence that nettle may have some benefit in inflammatory conditions. Small clinical trials and in vitro studies suggest nettle extracts can inhibit pro-inflammatory cytokines (e.g., TNF-α, IL-1β) and may reduce joint pain when used as an adjunct to conventional therapy. However, the quality of evidence is low, with studies generally being small, short-term, and sometimes lacking rigorous controls. No major clinical guidelines recommend nettle as a primary treatment for RA. Thus, while nettle’s use is rooted in tradition, preliminary scientific studies offer only modest support, and more robust research is needed to confirm efficacy and safety in RA management.
More about Nettle (unspecified)
More about Rheumatoid Arthritis
Other ingredients used for Rheumatoid Arthritis
adrenal cortexalfalfa
algal oil
alpha-linolenic acid (ALA)
alpha-pinene
anthocyanins
ashwagandha
astaxanthin
borage oil
celery
coenzyme Q10 (CoQ10)
turmeric
curcumin
d-alpha tocopherol
DHA (docosahexaeonic acid)
diallyl disulfide (DADS)
dong quai root
DPA (docosapentaenoic acid)
EPA (eicosapentaenoic acid)
evening primrose oil
fisetin
fish protein
gamma linolenic acid (GLA)
gamma tocopherol
genistein
ginger
green lipped mussel
krill oil
luteolin
methylsulfonylmethane (MSM)
myristoleate
omega-3 fatty acids
phospholipids
resveratrol
rose hips
sardines
slippery elm bark
sulforaphane glucosinolate
Urolithin A
vitamin B6
vitamin C
vitamin D
vitamin D3
watercress
white willow
alpinia galangal
smilax
fumaria parviflora
lingusticum wallichii
amber
teasel
guelder rose
gentiana macrophylla
abies spectabilis
AMP-activated protein kinase (AMPK)
clematis
15,16-Dihydrotanshinone I
Aralia
akebia
Antler
Apigenin
Abrus
Andrographolide
Amentoflavone
Alpha-Lipoic Acid
anthocyanidins
Ampelopsin
Actaea spicata
Acetylsalicylic acid
Arjunic Acid
Apocynin
Arctiin
Astragalin
Boswellic Acid
Baicalein
Bogbean
Boswellia
Black willow
Barbasco
bovine cartilage / glycosaminoglycan
Baicalin
Black Hellebore
Bee venom
Bergenia
Cod Liver Oil
Cortisol
Clerodendrum phlomidis
Cyanidin
Chinese Fleeceflower
Chinese Pond Turtle
Chuchuhuasi
Cetylated Fatty Acids
C-Phycocyanin
Cannabidiol
Carnosic acid
Docosahexaenoic Acid
Dihomo-gamma-linolenic acid
Eicosatetraenoic acid
Eicosapentaenoic Acid
Evening Primrose Oil
Other health conditions supported by Nettle (unspecified)
ArthritisBenign Prostate Hyperplasia
Bladder Infection
Cancer (natural therapy for)
Circulation (poor)
Colds (general)
Cough (general)
Diabetes
Edema
Energy (lack of)
Fatigue
Gout
Hair (loss or thinning)
Hemorrhoids
Hypertension
Inflammation
Kidney Stones
Liver Detoxification
Menopause
Pain (general remedies for)
Prostatitis
Psoriasis
Rheumatoid Arthritis
Urinary Tract Infections
Wounds and Sores