Evidence supporting the use of: Vegetable fat (unspecified)
For the health condition: Skin Care (general)
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Vegetable fat (unspecified) is commonly used in skin care formulations, and its use has some scientific basis. Vegetable fats, which include oils and butters derived from plant sources (such as shea butter, cocoa butter, coconut oil, and others), are rich in triglycerides, fatty acids, and sometimes vitamins like vitamin E. These components can help moisturize the skin, strengthen the skin barrier, and reduce transepidermal water loss. Several studies have shown that certain vegetable fats (e.g., shea butter, coconut oil) can improve skin hydration and have emollient effects. However, the term "vegetable fat (unspecified)" is broad, and the specific benefits can vary greatly depending on the source and processing of the fat. While many vegetable fats are non-irritating and beneficial, some individuals may experience allergic reactions or comedogenic effects, depending on their skin type and the specific fat used. Overall, the scientific evidence supports the use of certain vegetable fats in skin care, but the strength of evidence is moderate (rated 2/5) due to variability in types and limited high-quality clinical research on unspecified or generic vegetable fats.
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aloe veraanthocyanins
apple
apricot
astaxanthin
beeswax
beet
beta-carotene
black currant
radish
sesame
bovine gelatin
catalase
colostrum
cryptoxanthin
cucumber
d-alpha tocopherol
dog rose
heartwood
hyaluronic acid
l-cysteine
l-glutathione
l-histidine
linoleic acid (LA)
lovage
lychee
magnesium
mango
mixed carotenoids
oat
omega-3 fatty acids
pumpkin
redcurrant
silicon
keratin
spinach
starch
tomato
almond fruit
Urolithin A
vitamin A
vitamin C
vitamin E
watercress
watermelon
zinc
sarsaparilla
red clover
chickweed
oryza
root tuber
birch
dulse leaf
camphor oil
goji berry
amaranth
sea salt
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Azelaic acid
Arbutin
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Anserina
Ascophyllum nodosum
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Asam gelugor
Allantoin
anthocyanidins
Algal protein
Argan nut oil
Abalone
Behenic Acid
Biopeptide
Black spruce
beta-zeacarotene
Brassica
Bisabolene
Butternut
Borage
Bottle gourd
Bird's nest
California chia
Chervil
Carnosine
Candelilla wax
Cocoa Butter
Cereal grass
Citral
Castile Soap
Copaiba Oil
Currant
Dunaliella salina
David's Milkberry
Dulse
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Emu Oil
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Oak
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Silk protein