Evidence supporting the use of: Chlorella Protein
For the body system: Small Intestines

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Synopsis

Source of validity: Scientific
Rating (out of 5): 2

Chlorella protein, derived from the green microalga Chlorella, has gained attention for its potential effects on the digestive system, including the small intestines. The justification for its use is primarily based on early-stage scientific research rather than traditional use. Several studies have explored Chlorella's effects on gut health, mainly due to its high content of proteins, dietary fibers, chlorophyll, and bioactive compounds. Some small-scale clinical and animal studies suggest that Chlorella supplementation may improve gut microbiota balance and support intestinal barrier function by increasing the production of beneficial short-chain fatty acids. For instance, research published in Nutrients (2019) indicated that Chlorella intake modulates gut microbiota composition in healthy adults, which may indirectly benefit small intestinal health. Additionally, Chlorella's antioxidant and anti-inflammatory properties could help reduce oxidative stress and inflammation in the gut, factors relevant to small intestine health. However, most available research focuses on general gut health rather than the small intestine specifically, and robust, large-scale human trials directly investigating its effects on the small intestine are lacking. Therefore, while there is some scientific basis for supporting digestive health with Chlorella protein, the evidence for direct support of small intestine function remains limited and preliminary.

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Products containing Chlorella Protein

We currently have no products on Vitabase that contain this ingredient.