Evidence supporting the use of: Phyllanthus
For the body system: Spleen
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Phyllanthus is a genus of plants widely used in traditional medicine systems, particularly in Ayurveda and Traditional Chinese Medicine (TCM). In TCM, the concept of the "Spleen" encompasses not just the anatomical organ, but a broader functional system responsible for digestion, nutrient absorption, and energy (Qi) distribution throughout the body. Several species of Phyllanthus, such as Phyllanthus amarus and Phyllanthus niruri, have been traditionally used to support digestive health and to "strengthen the Spleen" according to these systems. The use is primarily based on their perceived abilities to address symptoms like poor appetite, bloating, and general digestive weakness—often attributed to Spleen Qi deficiency in TCM terms.
From a scientific perspective, research on Phyllanthus has focused mainly on its hepatoprotective (liver-protecting), antiviral, and antioxidant properties, with little direct investigation into effects on the spleen or digestion as conceptualized in TCM. While there are some studies indicating potential digestive benefits, such as anti-ulcer and anti-inflammatory activity in animal models, these do not directly validate the TCM concept of Spleen support. In summary, the use of Phyllanthus for "Spleen support" is rooted in traditional practice rather than robust scientific evidence. The evidence rating is therefore modest, reflecting traditional knowledge rather than modern clinical validation.
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Alstonia macrophylla
Alstonia scholaris
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Ampelopsis
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Anemarrhena
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animal protein
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bee products
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licorice root
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Limonium sinense
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magic fruit
maitake mushroom
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mangiferin
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mangosteen
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millet seed
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Momordicosides
Monardella odoratissima
Morinda
Moringa
Morus
Mugwort
Mulberry
Mung bean
Mushroom
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Paris polyphylla
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Petiveria
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Phragmites
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polyporous mushroom
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